Although nothing can be seen through the appearance of the dishes, combined with Wei Yuqing's expression, it seems that something bad happened during the process of making the dishes just now.

Zhou Huajian, who tried the dishes, also commented very directly: "I think this beef is a bit too much, and it has no elasticity that beef should have. It looks like meat paste when eaten."

Perhaps to show caution, Liu Yifan also came down to try the dishes, but the evaluation was not very good.

Liu Yifan affirmed the taste of this dish and did work hard to train it, which reflected a very unique taste. However, when the beef was heated and stewed in the early stage, the stewing time was too long, which still caused the meat to rot.

Faced with this unoptimistic result, Wei Yuqing realized that she was a little dangerous and her whole heart was irritated.

The last one came with Yu Xiaoting. Her dishes looked very refreshing and classy, ​​and she was very confident when introducing them: "My dish is called beef egg rolls.

I didn't chop the beef in the middle, and I deliberately cut it into small particles to fully ensure the taste of the beef. Then, combined with the sweet-enhancing onions, I put it in the pan and made the meat filling inside, wrapped it with the fried egg skin, and made this dish."

The egg skin made by Yu Xiaoting is very yellow and straight. After wrapping the beef filling, it is cut into small egg rolls in rows. Each egg roll is covered with a small shredded onion, which looks very appetizing.

"Oh, it's so delicious. I just don't know how it tastes like, so I'll give it a try first."

Cao Kefan picked up one of the egg rolls, and Yu Xiaoting put them into her mouth in anticipation. After eating, he commented: "The beef granules are handled very carefully and tastes just right. With the egg roll outside, it tastes both the sweetness of onions, the bullet of beef, and the rich fragrance of eggs.

The three ingredients are perfectly blended and give this dish an outstanding taste. I think it is a pretty good dish for the meal.”

"Thank you, teacher!" Yu Xiaoting put down the stone in her heart when she heard the affirmative reply.

The second trial of the four contestants ended. After only a brief discussion, the three judges reached a consensus and had a final result.

"Xie Qingfeng, Wu Xiaomei, you two take a step forward."

When Xie Qingfeng and Wu Xiaomei were not too nervous or excited when they heard Cao Kefan's name, they just walked out of the team calmly.

By this time, the answer is already very obvious.

Xie Qingfeng and Wu Xiaomei's dishes were both recognized by the review. The chances of being eliminated are very low, but there are some expectations for the remaining captain position.

But this originally exciting expectation was completely suppressed by the concern that the two good friend Wei Yuqing, the only negative review among the four, was likely to be eliminated.

The final result, as the two were worried, was heading towards an ending they didn't want to see.

Xie Qingfeng won the best of the four, and became the captain of the team competition for the second time. Wu Xiaomei got safety. Yu Xiaoting and Wei Yuqing, who were left behind, needed to take off their apron and leave.

As soon as this result came out, even though Wei Yuqing wanted to be strong and not cry, tears still couldn't help but flow out.

Seeing Wu Xiaomei holding Wei Yuqing to comfort her, Xie Qingfeng felt so sad, but he could do very little, so he could only pat her shoulder and give her only comfort.

At the same time, it was at this moment that Xie Qingfeng had unprecedented desire for the championship.

There is only one reason!

He wanted to re-summoned these first group of like-minded friends who had the same food pursuit dreams after leaving the barracks, so that their food dreams could continue.

As long as you win the championship of "Top Chef", Xie Qingfeng will have the ability to fulfill his dream.

And because of the uniqueness of his dreams, the food lovers who have the opportunity to cry and leave the arena can continue their dreams on another life "stadium".

Whether it is the dish research and development department of a chain restaurant or the kitchen team of an independent restaurant, it is impossible for a person to hold on.

Xie Qingfeng needs a capable chef, and even more so friends with food dreams.

These... Xie Qingfeng has found them now!

...

The results of the first four people have been announced, some are happy and some are sad. Wei Yuqing took off her apron and left the field. The remaining four people in the small team were in a very heavy mood.

But the game continues, and the battle continues!

The remaining Fang Liuguang, Yang Wei, Huang Rong and Fan Xiaobing brought the dishes to the stage. After trial and discussion by the Sanming Food Judges, they quickly made the final decision.

Yang Wei, who was a little confident and ambitious, had never had the opportunity to show himself. He felt very frustrated and unwilling to accept it. This time, he finally got his wish and conquered three food judges with a dish of red wine and won the power of the captain for the first time.

Steak is originally one of the representative dishes of Western cuisine. Yang Wei, a turtle-sized chef, will definitely be without any pressure to make this.

If it is in other competition themes, a steak without any personal creativity will not give Yang Wei the advantage no matter how delicious it is.

But in this game, Yang Wei's red wine fried steak became an advantage.

The second captain was successfully born, and the second player who was eliminated was a bit unexpected and reasonable. Huang Rong, who has rich experience in catering management and food knowledge, but her basic skills are not very good, was unfortunately eliminated.

Huang Rong looked very satisfied with the score of seventh in the country. Apart from a little regret, she basically left with a smile.

As Huang Rong, she is not short of this million bonus. As the CEO of a restaurant chain, she can still participate in this competition over 40 years old. All she needs is to prove her ability when she reaches middle age.

By the way, I will increase my popularity for my restaurant and take my career to a higher level.

Compared to spending more money on advertising, she won the seventh place in the country through the competition, which is a real hardcore title, plus the exposure brought by the competition in the past half month.

Not only does it cost a dime, it can attract many customers for its chain restaurants.

Now is an era of highly informatized and follow-up groups. The strength of the seventh place in the country is here. In restaurants with a restaurant with a similar size and taste, customers are definitely more willing to go to Huang Rong's restaurant.

Although Huang Rong did not win the championship, she achieved her goal of participating in this game and basically got what he wanted to gain. It is understandable to leave with a smile.
Chapter completed!