At night, Rao Mingyang lay on the bed for a long time and thought about it. He thought Zhou Xianying's analysis was very reasonable and her suggestions were very pertinent.

As Zhou Xianying said, if you sell boiled cabbage alone, even if you only sell it for more than 1,000 yuan per serving, there are probably few people who can eat it.

On the one hand, the price is too expensive. On the other hand, the atmosphere is wrong.

It’s so expensive, so what’s the point of not asking a few relatives and friends to taste this delicious food together?

Therefore, even if your cooking skills are not as good as those of a special chef, it is still OK to focus on boiled cabbage, add some home-cooked dishes and hold a table boiled cabbage banquet.

When others ask why other dishes taste so different from boiled cabbage, they just need to answer that boiled cabbage is the most thoughtful and the main dish of this banquet.

As for the inside story of cooking other dishes that taste better, there is no need to explain it to the diners.

Finally, Rao Mingyang decided to launch a boiled cabbage banquet, priced at 2,000 yuan per table according to Zhou Xianying!

However, in terms of time, you must make reservations in advance!

Otherwise, the boiled cabbage that takes several hours to make can be made can not be done anyway.

On February 18, Rao Mingyang told Zhou Xianying about his decision and asked her to find a picture and text advertising company to re-create the price list. She also made a spray picture and text advertisement introducing boiled water cabbage, which was hung on the wall of Yipinju Restaurant.

At the same time, Rao Mingyang also asked Zhou Xianying to announce the latest news that Yipinju launched a boiled water cabbage banquet on Yipinju's official WeChat account, which is priced at 2,000 yuan per table.

On the Wechat, Zhou Xianying introduced the source, history and legend of boiled cabbage in detail. Through the Wechat official account, he told everyone that this is a famous dish in Tianfu and a masterpiece among Sichuan cuisine. Everyone is welcome to come and taste it.

However, because the cooking process of boiled cabbage is complicated and takes a long time, if you want to eat boiled cabbage banquet, you have to book a day in advance.

According to the complexity of cooking boiled cabbage, Rao Mingyang can only cook once a day, and at most two boiled cabbages can be cooked at the same time at a time.

Therefore, on the WeChat official account, Zhou Xianying also told everyone that Yipinju only accepts reservations of up to 2 tables per day.

Moreover, in this way, you have to get the reply from the boss of Yipinju Rao Mingyang to be considered successful in your reservation.

It’s okay to say that Han Qin and the other two chefs in the kitchen are of intermediate chefs. If Rao Mingyang is not around, they can barely serve and cook other home-cooked dishes.

However, only Rao Mingyang can make the famous Tianfu dish, boiled water cabbage.

Therefore, if Rao Mingyang was delayed the next day and could not make boiled cabbage, then the reservation for this boiled cabbage banquet would not be successful.

The official Wei signal of Yipinju is not only the Meitan people, but also people from other counties and cities such as Zunyi and Qianyang are paying attention. Even in other provinces, there are many foodies who have been spreading each other and following the Weixin official account of Meitan Yipinju.

At present, the number of followers of Yipinju official WeChat official account has been around for tens of thousands.

Every time Yipinju official WeChat official account releases new news, it will attract countless people's attention, comments, and forwards. This time, it is no exception.

As soon as Zhou Xianying updated the news on the Wechat official account, she was seen by many people who followed the Yipinju official account.

The first thing that caused discussion was the price of this boiled water cabbage banquet.

"Damn it, 2,000 yuan per table is so expensive!"

"Yes! In an ordinary hotel, a banquet costs only two or three hundred yuan per table, right?"

"I arranged a wedding wine in the twelfth lunar month last year. I ordered it in the hotel for only 320 yuan per table! It has chicken, duck, fish and meat, and the taste is ok! 2,000 yuan per table, which is too expensive!"

Then, someone stood up.

"Tsk, the few upstairs are enough! Can those hotels compare with Yipinju?"

"That's right, which one of the delicacies launched by Yipinju is cheaper?"

"Don't compare those ordinary hotel chefs with Boss Rao!"

"I believe that Yipinju priced at 2,000 yuan per table will be worth 2,000 yuan per table! The food launched by Yipinju is all worth the money."

"right!"

Some of the netizens who are talking about it have started to be wrong.

"Is it true that the one who says 320 wedding wine is a table? Why did I spend more than 3,000 weddings a table?"

"Where is the wedding wine upstairs?"

"Shanghai City!"

"So that's the case, no wonder it's so expensive!"

Then, some people stood up to the point, and talked about boiled cabbage.

"By the way, are you talking about the wrong person? Shouldn't you discuss boiled cabbage? Read the introduction, this dish is a famous dish in Tianfu, very high-end. I don't know if it's delicious!"

"The names are all boiled water cabbage, what else is there to eat?"

"That's not necessarily true. Didn't you read other people's introduction? Even national leaders like the chief designer are fans of this famous dish in Tianfu!"

"From the news, this boiled cabbage is still a fine product for state banquets. The dishes that can be served in the state banquet are definitely not simple, and they are definitely not as ordinary as the name sounds!"

"Have anyone ever eaten cabbage in boiled water?"

"No!"

"No!"

"No!"

Then, everyone's discussion aroused some people's appetite!

"I really want to try it, but the price is too high! It seems to be quite delicious!"

"I want to eat too, but unfortunately I can't afford it! Half a month's salary is not enough to eat!"

"Yes! By the way, Yipinju's food is really delicious, but the price is really expensive!"

"This is called getting what you pay for, I think it's normal! But I want to eat it too!"

"Maybe, one day can we form a group to raise money to have a meal, aa?"

"This idea is good! If there are seven or eight people, each person will only cost two or three hundred yuan, and it can still afford it!"

"Organize it, I'll sign up!"

"I'll sign up for one too!"

Just as others were still talking, Tian Laosan happened to see this WeChat message.

The name of the boiled water cabbage banquet is quite rustic and inconspicuous.

However, after all, Tian Laosan is a businessman and has come into contact with many people. He has heard of the famous name of boiled cabbage, but he is not as ignorant as Rao Mingyang.

However, even though I have heard of it, Tian Laosan has never eaten it.
Chapter completed!