Chapter 228 Yangzhou morning tea

Author: Round head and round belly

Chapter 228 Yangzhou morning tea

After Li Yi and his group arrived at the hotel, they finally ended the live broadcast and ended the night of goose killing.

After working hard for a day, Liu Yifei and Zhao Jinmai went back to their room to rest first.

However, Li Yi and the director of the program team held a meeting for more than an hour, determined the itinerary, location, required documents, contract signing and other procedures tomorrow and the next day before returning to the room to rest.

Lying on the bed in the hotel, Li Yi did not fall asleep, but entered the space first.

Just in case, he tried to wipe blood on the bamboo monument of the eight-sided stele, wanting to try whether he could return to the dream space again.

But like last time, his blood did not seep into the bamboo monument.

Then, he wanted to try to enter the monument of other materials.

But like bamboo monument surfaces, other monuments also separate his blood from the outside.

Obviously, before leaving behind the works of the past, he could not enter the other monuments of the Eight-Side Monument.

Then, he tried to explore the wall of fog again.

Still the same as last time, the fog wall was hard and he could not penetrate it at all.

After confirming this, he finally gave up his luck, returned to reality, and fell asleep with peace of mind.

The next morning, the program staff began to prepare for today's shooting.

The hotel provides free breakfast, but Li Yi and others did not plan to eat in the hotel, but came to the Garden Teahouse to prepare for breakfast tea.

Yangzhou is the birthplace of Huaiyang cuisine, one of the four traditional cuisines, and is known for its fineness and beauty.

The Tai Chi Fushou Soup that Li Yi made before was transformed from the famous Huaiyang dish [Wensi Tofu].

As the saying goes, the plan for the day lies in the morning. As a famous food capital, Yangzhou's morning tea culture is also famous.

There is an old saying among people from Yangzhou, "Waste in the morning and water in the afternoon."

These represent the two most important enjoyments of old Yangzhou people.

The morning slim water refers to morning tea.

The afternoon water foreskin refers to taking a bath.

People in Yangzhou believe that when people get up in the morning, they lack moisture in their bodies and must be replenished.

Therefore, the old Yangzhou people like to wake up and go to the teahouse to drink a pot of tea and eat some snacks to wake up the drowsy stomach and body.

Eating morning tea is a very ritual thing for old Yangzhou people.

Every old Yangzhou person has his own favorite teahouse, and he often eats it for decades.

There are many old teahouses in Yangzhou, among which "Weiyang Four Springs" are the most famous.

Especially Fuchun Tea House, as a century-old brand, Fuchun has become the business card of Yangzhou morning tea, and many tour groups will come to check in.

But because there are many tourists, Li Yi did not choose to shoot here, but chose the same old-fashioned garden teahouse.

However, although there are a lot of tourists, there are still many people waiting for the seats in the garden teahouse in the morning, and even need to queue up to get the number.

However, from the Yangzhou dialect of the diners in line, it can be seen that the taste here will definitely not be bad.

Liu Yifei and Zhao Jinmai have been resting for a night and are already full of energy.

After listening to Li Yi's introduction to Yangzhou morning tea in the car, they were particularly looking forward to today's breakfast.

After arriving at the teahouse, they were shocked by the diners lined up.

“This teahouse is doing really well!”

Zhao Jinmai was envious: "I would love to have so many customers in our restaurant every day."

Li Yi heard this and looked at her and asked, "Do you want to be exhausted?"

"Haha! That's what I said."

As the few people were chatting and joking, they came to the end of the team.

The diners in line looked at the crew of long guns and short cannons behind them and recognized them.

"It's Liu Yifei!"

"Zhao Jinmai? Brother Yi? Is this recording a Chinese restaurant?"

A diner dressed in a college student came forward excitedly and greeted: "Yifei, Brother Yi, Maimai, hello! Welcome to Yangzhou!"

"Hello, are you here to have breakfast too?"

Liu Yifei started chatting with him with a smile.

"yes!"

The college student smiled and said, "I watched your live broadcast yesterday! I have eaten the goose stall you ate too!"

"Is that so destined!"

Liu Yifei smiled happily.

The college student asked with a smile: "Can you take a photo with you?"

"sure!"

Liu Yifei happily agreed.

The college student did not miss this good opportunity, and took a photo with Zhao Jinmai and Li Yi.

After finishing the photo, he was not satisfied yet, so he came to the camera and shouted twice at the camera: "I love Yangzhou salt water goose! Yangzhou salt water goose number one in the world!"

Hearing his words, the audience in the live broadcast room who were originally smiling and watching the fun suddenly became excited.

"Dare you!"

"I'll give you ten kilograms of deep well roast goose! Brother Yi helped me get his dog's head!"

"I don't believe it unless you ask me to taste a [dog head]."

Hearing the college student's words, Li Yi raised his eyebrows in surprise and gave him a thumbs up: "I have a taste."

The college student ran away after he got the hatred, and the store had already called his number.

It was already half an hour later when Li Yi and his friends were called to the number.

After waiting for half an hour, I finally got a seat. After a few people went upstairs, they couldn't wait to sit down.

“Comfortable!”

Zhao Jinmai stretched out his legs and stretched.

Liu Yifei took the menu and looked at it, then handed it to Li Yi: "You can do it!"

With Li Yi here, they don’t have to worry about ordering dishes, just eat with them.

Li Yi took the menu, glanced casually, and ordered a few of them at will.

"I need a basket of Sandian buns, a basket of crab roe soup, and a basket of tofu skin bags! Just boil a portion of dried shredded silk and a thousand-layer oil cake, let's get two more portions of lion's heads."

After turning over the menu, he asked Liu Yifei: "The specialty of his family is noodle. I order a piece of green pepper shredded pork noodles and then a dry noodles. Let's try it separately?"

"sure!"

Liu Yifei agreed happily, but then asked: "Will there be too many?"

"It's okay, I finally came here, it would be a pity if I didn't taste it."

Li Yi smiled and said, "Isn't this me? I can eat more, try them all."

As he said that, he added another portion of waist soup, ordered a bowl of white porridge, a double yellow salted duck egg, and ordered three cups of green Yangchun before handing the menu back to the waiter.

The breakfast was prepared, and soon, portions of food were brought over and placed on the dining table.

The cameraman photographed a table full of refreshments in various colors, and the picture was very attractive.

"It smells so good!"

Zhao Jinmai was already hungry. After serving the green pepper and shredded pork noodles, the fresh, fragrant, salty and spicy smell made her saliva flow.

After all the time was in the morning, she couldn't wait to start after taking the close-up.

She mixed the noodles with public chopsticks, then she took a small bowl and picked up half a bowl for herself.

Then, she took her chopsticks, picked up the noodles with even sauce, and ate them into her mouth.

"Yeah~!"

She narrowed her eyes happily: "Satisfactory!"

Li Yi also picked up a chopstick and tasted it, then nodded.

The noodles in the Garden Tea House are quite famous. The pieces of green pepper shredded pork are well-mastered with salty, fresh and slightly spicy mouths. They are indeed good.

But Li Yi was not greedy for too much. After only taking a sip, he took a sip of tea, cleared his mouth, and then picked up a three-dine bun and put it in a bowl.

1
Chapter completed!