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Chapter 55 Cooking Chinese Food

"Liu Fangjun, are you planning to eat here or go out to eat?"

At this time, Mizuho, ​​the Dorisen, came out of the bedroom, had already taken off her long skirt and changed into a sports suit. If she looked like a pink skirt, she gave people the feeling of a lotus flower coming out of water.

Then when you change into a sports suit, you will be a sunny flower, youthful and full of vitality.

When Liu Fang heard the question from Rusuo, he naturally would not go out to eat. Liu Fang knew that although nothing happened now, the robbers in the exercise seemed to have no action after a car chase.

But if you go out, you must look for a restaurant. It is a public place, with mixed fish and dragons, and the risk of being hijacked is extremely high.

Rusuki Tusu didn't want to play anymore and wanted to quit. Liu Fang could understand, after all, when did a girl suffer such a crime?

But before she officially withdrew, it was always an important goal of this exercise, and Liu Fang did not want any accidents at this moment.

So he shook his head: "No, why don't you do this? You stay at home all day. After your company really negotiates with the live broadcaster, let's talk about it.

I hope you can understand it from my standpoint too!”

"That, that's OK..."

When talking about this, Ruzuho was a little embarrassed: "It's just that although I have some ingredients, my cooking skills are average, so please don't dislike me!"

Upon hearing this, Liu Fang got up from the sofa, then took off his coat, threw it away casually, rolled up his sleeves and said, "No, I can do it, you just need to help cook some rice."

Mizuho Tomori looked at Liu Fang with a confused look on her face. She really didn't expect Liu Fang to cook. After all, in Japan, where machismo is prevalent, many men will not know how to cook unless they have hobbies and professions in this area.

Unlike China, men and women in Japan have a clear division of labor, especially women like Tu Sheng Ruisui who have been influenced by Japanese culture since childhood, have their own values!

It’s like after marriage, most Japanese women have to stay at home and take charge of housework. This is a customary thing.

It’s the same as the mother-in-law of China getting married and asking for a house!

Whenever a Japanese woman gets married, she has to greet her at the door when she returns from home and take her briefcase.

Then I would like to say gentlely: "You are back, thank you for your hard work today."

But the husband takes it for granted, and it will be abnormal if the wife doesn't do this.

Then she sat on the tatami, drank the tea that his wife knelt on her opposite side and enjoyed her meticulous care!

The key is that this is nothing. What’s even more outrageous is that when dealing with her husband’s out for fishing, the actions of Japanese women can be said without hesitation. It is simply the dream in every man’s heart!

At first, when Liu Fang first learned this information, he almost knocked his three views into a scumbag!

Because the Japanese woman actually encouraged her husband to go out to have a fishy life!

If Japanese men go far, their wives must do three things when preparing their luggage for them.

First, prepare a few pairs of underwear so that they can be replaced at any time if they are dirty.

Second, put enough small umbrellas to avoid my husband from messing around and getting dirty.

Third, I remind my husband to go out and meet a sweet woman. No matter how hungry and thirsty you are, you must take good safety measures and never get any disease you shouldn’t get!

If it were my great China, I would have tried it. It would have been better for his mother to hold a sword to face each other. Either you die or I live, it would have been blood splattering on the spot!

Or there is a saying that goes well [eat Chinese food when you eat, and take Japanese women when you get married!]

So in Japan, women's usual gentle attitude, their kimono and elegant kneeling posture left a deep impression on Liu Fang.

Especially the wife is respectful to her husband, and her words, deeds and various etiquettes to men are simply a masterpiece!

Therefore, Liu Fang doesn’t like the island country from the bottom of his heart, but he cares about so many soft and cute girls in Japan from the bottom of his heart!

When seeing Liu Fang prepare lunch by himself, this is extremely unusual for the native Ruisui who grew up in a traditional Japanese family.

Mizuho Tomosa was secretly surprised, and what she said just now was just a humble word. Unexpectedly, Liu Fang took it seriously and had to cook in person!

He hurriedly said: "Liu Fangjun, you really know how to cook? If it really doesn't work, I'll do it!"

Liu Fang naturally nodded, one code is the same. Although he relies on the system to support the scene in most cases, when it comes to cooking skills, it is really not a big deal!

Before traveling through time, his predecessor, because his parents were too busy, gave him to his grandparents for taking care of him since childhood.

And his grandfather was a serious chef who cooked dishes all his life. When he was a child in his previous life, under the influence of the old man, Liu Fang's original dream was to be a famous chef like his grandfather!

Of course, as he grew up, his dream disappeared, but he has practiced a cooking skill with his grandfather since he was a child!

Even if he is useless, he has his own strengths!

Liu Fang responded after hearing this: "It's okay, I'll do it."

Ruicu Tsuki asked carefully: "So what are you planning to do with Liu Fangjun?"

"What do you have?"

"I have some meat and some vegetables. Otherwise, you can come to the refrigerator and buy it if you don't have enough!"

Liu Fang came to the kitchen, opened the refrigerator and saw that he had everything he should have. From this detail, it can be seen that Tu Sheng Ruisui is still a very meticulous person in life.

But the meat is a bit hard, so it needs to be eliminated!

Then Liu Fang nodded: "Enough, the ingredients have been prepared very well. It seems that Ms. Ruisui, you are a well-mannered woman."

When Rusuki heard this, he smiled slightly: "This is what you should do, so does Liu Fangjun want me to help you with the chef?"

"No, you just need to cook the rice and leave the rest to me."

Then Liu Fang first washed his hands and processed the ingredients, and the meat from the Tusheng Ruisui family happened to be tenderloin.

So Liu Fang made up his mind to make sweet and sour tenderloin and then some miso soup!

He was dry as soon as he said that, Liu Fang first put the tenderloin in hot water and thawed it, and waited for the meat to thaw.

Cut the tenderloin with a blade, for a moment, ding ding ding ding ding ding ding ding ding ding ding ding ding ding ding ding ding ding ding ding ding ding ding ding ding ding ding ding ding ding ding ding ding ding ding ding ding ding ding ding ding ding ding ding ding ding ding ding ding ding ding ding ding ding ding ding

The extremely regular sound of cutting meat comes from the cutting board.

The kitchen knife in Liu Fang's hand cuts with appropriate movement and stillness, which is extremely fast, and the thickness of the pieces of meat is consistent.

Seeing this, especially seeing Liu Fang's skillful and delicate knife skills of a professional chef.

It made Mizuho realize that the man in front of him was really, as he said, who was a real person who knew how to cook.

Then Liu Fang slapped the slices of the flesh with the back of the knife, and then began to cut the slices into strips.

The speed is extremely fast, not panic, and the same thickness of the meat strips all prove that Liu Fang has excellent cooking skills.

After cutting it into strips, Liu Fang put the shredded pork into a bowl and added a spoonful of rice wine to the meat. It was originally a cooking wine that didn't do anything, so he ordered some rice wine.

Then add salt, pepper and an egg.

Put on disposable gloves, start grinding clockwise, and wait until the meat is glued, and place it aside to marinate.
Chapter completed!
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