To go to the second-level noodle chef exam, you need to pass Wei Qiaoyi’s dessert shop. When Gao Dian passed by, Wei Qiaoyi was standing at the door and looking around.

Seeing Gao Dian coming, Wei Qiaoyi shouted: "Wait a minute!"

Gao Dian stopped the shared bicycle and looked at Wei Qiaoyi and said in confusion: "What's wrong?"

"Wait a minute, I'll get you something." Wei Qiaoyi said.

"Hmm?" Gao Dian was a little confused.

But he was still waiting in place. After a while, Wei Qiaoyi walked out and carried a plate containing two eggs and a baguette.

"You go to the exam today and eat this, and you can get 100 points today." Wei Qiaoyi said.

Gao Dian looked speechless, "This is superstition. The exam is about personal strength. If it is really that simple, what's the use of hard work?"

"Anyway, I'm asking for good luck, I'll eat it soon." Wei Qiaoyi said.

Gao Dian sighed inwardly, saying that he would not have had breakfast if he had known.

He took it and ate it in a few bites. The eggs were boiled in white water, which was a little choked.

Suddenly, he saw a glass of milk handed to him. He looked up and Wei Qiaoyi said with a smile: "Drink some milk and don't choke."

Gao Dian took it and nodded, drank half a cup of Gulu, and then finished the rest.

Then he returned the plate and cup to Wei Qiaoyi and said, "Thank you."

"You're welcome, come on the exam today!" Wei Qiaoyi said.

"Good... hiccup~"

Gao Dian didn't stop for a long time, stepped on a bicycle and left quickly.

His stomach was too swollen, and he probably would have to vomit if he didn't leave.

After riding for a while, it feels much better.

When I arrived at the examination venue, there were already people waiting here.

Gao Dian stood silently in the crowd, waiting.

The exam was not yet timed, so Gao Dian came early, mainly because he was the first batch of exams. If he was ranked behind, he would probably have to come later.

The examination content of the second-level pastry chef is different from that of the third-level pastry chef.

The third-level noodle chef exam is very simple and there is nothing too difficult.

You only need to make three qualified pastries, even if you pass.

Moreover, there is no limit to these three pasta points, just do it casually.

It can be said that level 3 pastry chefs have almost no high threshold, just to let most people pass.

Of course, there are still many people who fail to pass every year.

It seems that three qualified pastries still require some strength to make them.

The difficulty of the Level 2 Pastry Examination is completely different from that of the Level 3 Pastry Examination.

The content of the Level 2 Pastry Examination is not complicated, and three pastries are required. However, unlike Level 3 Pastry Examination, two of them are randomly selected.

During the exam, there will be a box with many kinds of pasta in it. Two pieces need to be drawn to make these two kinds of pasta.

For example, if you pick dumplings, the pastry you make is dumplings, but the specific pork, cabbage, or Sixi steamed dumplings depends on you personally.

The quality of the two random pastries is also required to be qualified.

Although there is not much difference between the third-level noodle teacher exam, it is actually quite big.

The key to the difficulty lies in the word random!

How many types of pastries are there in China?

Even if some unpopular types are excluded, there are many large types.

Random selection is very likely to draw pastries that you are not good at, so the difficulty is not as great as the third-level pastry exam.

In the third-level pastry teacher exam, you can choose the pastry you are good at, even the same type. However, the second-level pastry chef must make at least two types of pastry.

As for the third pastry, it is free to play, without restricting the types, and only has some requirements, that is, to achieve a good or above level.

If you want to pass the exam, you need the pastry chef to have a wide range of knowledge and high level of pastry.

The same is true for the Level 3 Pastry Examination, and the Level 2 Pastry Examination will also be scored. Of course, the evaluation criteria are different from those of Level 3 Pastry Examination.

Gao Dian is a little worried about the two randomly selected pastries. He has been trying to make some simple pastries recently, and it is not a big problem to make pastries of qualified level.

But who knows what kind of pastry will be placed in the test questions? If you are not lucky and you can draw one without knowing the type, Gao Dian will have to catch it blindly.

However, the probability of such a thing happening is not high. As long as Gao Dian's face is not too dark, there will be no problem.

And Gao Dian really doesn't worry about the one who can play it at will.

As time slowly passes, the distance begins to get closer and closer.

"Hey! buddy!"

Gao Dian's shoulder was suddenly patted.

He turned his head in confusion and looked at the man patting his shoulder. He was a man who looked about the same age as him, but not as handsome as himself.

"Do I know you?" Gao Dian asked.

The man smiled and said, "I don't know you either, but it doesn't matter. Meeting is fate. Don't we know each other now."

Gao Dian:...

"Brother, you are here to take the exam, too?" the man asked.

Gao Dian looked at himself and said in confusion: "Isn't this... not obvious enough?"

In fact, he wanted to say "this is not nonsense", but after thinking about it, he felt that it was not very civilized.

"Haha~ so do I." The man smiled.

Gao Dian:…………

"I saw it." Gao Dian said.

He couldn't figure out why he was standing here for such an awkward conversation.

"Brother, what's your name?" the man asked.
Chapter completed!