Two hours are here.

Chen Shushan, who had been waiting for a long time, pinched the time and immediately urged: "Time is up! Boy, let's get the pot!"

Everyone was yawning all over the sky. He heard this and immediately became shocked and looked at the boy.

Wei Yan stood up, walked to the edge of the pot, and uncovered the lid.

Liu Chan also quickly got up. As soon as she walked to the edge of the pot, she suddenly smelled a sweeter and more attractive smell, which was impacting her taste buds like a ****.

"Gurl!"

She actually swallowed hard, staring at the trembling flesh in the pot.

"Big fire!"

Wei Yan ordered the young man who was burning the fire, then picked up the shovel, took a piece from the pot, and prepared to taste the taste.

As soon as I took a bite, a pair of chopsticks suddenly came to me, and I picked up half of the bitten meat and put it into my mouth.

As soon as the flesh entered his mouth, Liu Chan's eyes widened, fat, thin, soft, sweet and glutinous, fragrant juice everywhere, and almost her entire mouth was suddenly moaning comfortably!

She has eaten various animal meat since she was a child, and has eaten pork belly countless times, but she has never tasted this kind of pork belly with this taste!

It's so delicious that it explodes!

When the lid of the pot was opened, the aroma of the pot drifted out and soon became confused in the whole kitchen.

The chefs who were sarcastic in the last second were ready to wait for a joke, the next moment, their faces froze, and their noses sniffed hard, and their eyes widened incredibly.

"What does this taste like?"

"It's so fragrant!"

"There is such an attractive smell in this world!"

Several chefs looked shocked.

Chen Shushan, who had a sneer on his face, suddenly sniffed, walked closer, stretched his neck and looked into the pot.

When he smelled the strong and seductive fragrance again, he immediately swallowed a lot of saliva, walked to the edge of the pot, and said with a serious look on his face: "Let me try it!"

As he said that, he wanted to take the shovel in Wei Yan's hand.

Wei Yan raised his hand, avoided his sneak attack and said, "Don't worry, it's not going well yet."

"Not yet?"

As soon as these words were said, everyone was stunned. After eating a piece of Liu Chan, who was still feeling unfulfilled, her eyes widened.

It's so delicious before it gets better. If it gets better, what's wrong?

Liu Chan hurriedly said, "Old Chen, retreat to the side and go cool down first."

Chen Shushan's mouth twitched for a moment and had to push it away.

Burn on high heat, the soup in the pot boils and evaporates, gradually becoming less and thicker.

Every piece of meat in the pot was wrapped in sticky soup, making the color brighter.

"Cut some chopped green onions."

Red and green combinations make it look good.

Nowadays, the food is only eaten, but it doesn’t look good.

But the food in Wei Yan's era was not only good but also good-looking, so that people would have a lot of appetite at first sight and I liked this dish visually.

The chef immediately went to cut the green onions himself.

This onion was introduced from the Western Regions. It is small and green, like leeks. It has not been planted on a large scale yet, and ordinary people cannot afford it.

Soon, the soup in the pot was boiled until it was sticky and almost impossible to see.

Wei Yan immediately ordered the young man to burn the fire: "Okay, turn off the fire."

After saying that, he immediately took out several prepared plates and plates, placed them on the stove, and served the meat in the pot.

There were only five pieces of meat in one plate, and only one piece in one plate.

Then, I used a soup spoon to scoop up the thick and bright soup at the bottom of the pot and sprinkle it on the surface of each piece of meat.

The meat looked bright red and bright, smelled the fragrance, and was drooling in the vicinity of Liu Chan and Chen Shushan.

The chef who came a little further away was also drooled by the braised pork that shocked the vision.

Finally, Wei Yan brought the chopped green onions and sprinkled them on each piece of meat.

The contrast between red and green makes these already beautiful meat look even more attractive.

Before Wei Yan could speak, Liu Chan quickly reached out the chopsticks, picked up a piece of meat from the plate, and put it into her mouth.

This time, she did not speak anymore, but directly picked up two plates and ordered the guard outside the door: "Please bring all the plates upstairs to me!"

The guard immediately rushed in and took away all the dishes on the stove and chopping board.

There is no need to explain anything in this situation.

After Liu Chan and his guards left hurriedly, the chefs immediately surrounded him.

Chen Shushan took the lead in picking up the chopsticks, picked up a piece of meat from the plate, and put it into his mouth.

Then, he turned around and left without saying a word, never said anything about the three-seven-six-six-six-six-six-six-six-six-six-six-six-six-six-six-six-six-six-six-six-six-six-six-six-six-six-six-six-six-six-six-six-six-six-six-six-

However, when he walked out of the kitchen, he suddenly turned back and quickly picked up two plates from the chopping board, and then left with satisfaction.

There were three plates left on the chopping board, only three pieces of meat.

Wei Yan said to the three chefs: "One person, try it."

The other miscellaneous people all showed disappointed expressions.

After a while, various screams and admiration sounded in the kitchen.

"Delicious! So delicious!"

The guests were impatiently shouting for serving the food, but no one paid attention to it. The waiter had to smile and let him wait any longer.

Wei Yan decided to only launch this dish today, and it will only be sold at night, and at most only ten tables.

Although braised pork is delicious, it will get tired of eating too much.

So, he decided to use a small dish to fill this dish with five pieces per dish, and only sell it for a day a week.

As for the price, it will be decided on one disc and five taels for the time being.

A piece of meat and a tael of silver is extremely expensive, but it is not a problem for the rich people in Kyoto.

As long as it tastes delicious, people will naturally pay.

After Wei Yan told the shopkeeper and the chefs what he thought, everyone was surprised, but they felt that they worked together.

After all, this braised pork is complicated to make, it takes too much time, and it is no less than any delicacies. One or two silver pieces are not too outrageous.

Next, Wei Yan directed everyone to bake and cook meat, and as for other processes, he took the initiative.

After putting all the seasonings and cooking the meat in the pot, he left.

Braised pork is not afraid of cooking. The longer the time, the more delicious it is. From noon to evening, the taste will naturally be more attractive.

When Wei Yan went upstairs, he only saw empty plates on the table, and there was not even a little left of bright red and thick soup and green chopped green onions on the plate.

Liu Chan's mouth still had red greasy greasy corners, and she looked at him with unsatisfactory feeling: "I haven't eaten enough, continue."

Wei Yan shrugged, looked at the thin girl sitting next to her, and said, "It's already cooked and can only be eaten in the evening."

Liu Chan took out her handkerchief and gently wiped the thin girl's mouth, saying, "Continue tonight, it's all yours. This is the first time you've eaten so much, be careful to hold on."

The thin girl smiled embarrassedly, raised her head, looked at Wei Yan, and said softly: "The food made by the young master is very delicious, thank you."

"This is my sister, Liu Zijun."

Liu Chan introduced.

Sister? Another surname is Liu?

Wei Yan's heart moved, but there was no big change in his face. He smiled and said, "Since he is Sister Chan's sister, he will come to visit him often from now on."

He is kind enough to say it.

Anyone who comes to eat and order food must pay, including himself, after all, it is a joint-stock company.

Unexpectedly, the thin girl's eyes lit up and nodded without hesitation: "Well, I'll come every day from now on."
Chapter completed!