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756 Preliminaries (Secondary 2)

"This?!" "Oh my God!"

"There is light! The light is shot out from the winter melon!"

"How is it possible?! Isn't it possible for people with super-class chef skills to let the cuisine shine?!"

"Are the federal drivers all monsters?!"

...

In the entire hall of the venue, except for participants like Abe who had fallen into his own state, the rest of the people showed horrific gazes at this time.

The ability of cooking to shine means that the person who makes this dish is the worst and has the most advanced skills of a chef.

The strength of the light can be used to further judge the quality of the technology.

Now, half a minute has passed in the dish presented by the black-haired girl, but there are still many golden afterglows left in the four walls of the venue.

The light was so soft that it felt like the feeling when it was in the mother's belly during the fetus!

"Fish cuisine - corn, winter melon, green fish soup, finished!"

Unlike the beautiful scene, the name the girl gave her cooking was very simple.

"Taste it, it's delicious."

Obviously, the girl was quite confident in her cooking skills. Without the judges' words, she had already taken the small bowl beside her and put the golden fish soup in them.

but……

"No need to try it. The golden light before has already shown your skill level." The examiner waved his hand, ignoring the girl's pouting mouth after hearing this, and just looked at the golden soup in the winter melon with a serious look. "What you made is fish soup. It does meet the theme of fish, but please tell me, where did you show this in 'Golden and Jade Hall'?"

Previous assessments have allowed examiners to master a lot of skills. They should not taste foods that can shine because these dishes must be delicious; they should not taste dishes that are too bad on the outside. Although the color, fragrance and taste are not the most important. They must not be too bad.

Only those dishes that cannot be judged from the surface can the examiners identify them in the simplest way, that is, eating.

In most cases, these dishes will be given unqualified results by them...

In the end, only those chefs who can truly pass the test are those who make the food shine with golden light. The cooking skills of these people have reached the peak of the superior chefs.

Passing the assessment is a very normal thing in itself...

Of course, it is not that no one has passed the exam with an ordinary appearance. These people are not unable to make radiant dishes. It is just that they make the appearance of the dishes ordinary to cater to their own questions.

In other words, examiners actually exist for these people!

"Hmph! Don't be scared when you hear this!" The girl, who was already a little angry, disappeared immediately. A smile that was a little proud but not annoying, appeared on her face again, "My 'Golden and Jade Hall'. You have seen it just now."

Have you seen it?

When did this happen?

Not only the examiners, but even the chefs who quietly pricked their ears because of curiosity couldn't help but look confused after hearing the girl's answer.

"What does it mean?" asked the female examiner who had mocked the girl before.

"Hehehe, of course..."

"The most superficial meaning of the hall is that gold and jade fill the entire room. Gold and jade have excellent ability to reflect light. With just a little light, the whole room will fall into a golden ocean like before."

The girl's words had just been spoken, and then it was interrupted by a male voice.

"And this candidate, she did not make a fuss about the fish theme, but instead took a different approach, integrating skills that only the top chefs of the top chefs can show into this test questions. Think about it, in the scene just now, if you didn't see that dish, what would your first feeling be?"

So that's it!

After the sound explained, the chefs present suddenly showed a sudden enlightenment.

Their eyes of the girl were full of shock. Why didn’t they think of such a way? It was difficult to make the cooking shine, but as long as they worked hard and had a little luck, it would not be impossible to complete!

However, the girl has used this idea. Even if the followers make the same dishes next, they will still be judged to be failed...

It's really, it's a pity...

Compared with this group of contestants who were late to realize, the girl was very angry at this moment.

"Mm, don't interrupt! In this way, will I lose my fun?"

The girl looked at Meilin "viciously". Obviously, the one who interrupted her before was Meilin who had arrived at the examiners at some point.

"Sorry, sorry." Although he said that, Merlin's expression was not apologetic at all. "But it is really amazing creativity. Who would have thought that the symbol of the top chefs could be used directly to solve the topics of the Super Chef Conference. You are really amazing."

"Hmph! Because I'm a genius!"

Should the girl be natural? Or she had no intention of blaming Meilin. Amid Meilin's praise, the girl almost immediately forgot her position and did not care about the difference between men and women. She came to Meilin in a few jumps, and at the same time reached out to introduce herself.

"I'll get to know you. My name is Xingganaika, and I'm from Japan."

"Meilin, Liu Meilin, come from Sichuan."

Merlin said, stretching out his hand.

The two hands were in harmony, and I don’t know if it was Merlin’s illusion. For a moment, he actually saw Nanaka frowning.

Is there something I haven't done well?

Meilin thought so, and the examiners on the side finally discussed the results at this time.

"Singganaika, the corn, winter melon, green fish soup made by her. It achieves the theme of Jinyu Mantang fish cuisine with the unique cuisine effects of top chefs, so it is passed!"

"Yeah! That's great! Merlin. I've passed!"

Nanaka jumped up when she heard this, her face full of joy and excitement.

"Yeah, congratulations."

Merlin smiled and sent his blessings, but in his heart, he had already regarded the other party as Abbe's number one enemy.

Nanaka's intelligence can be seen from the limited topics. Looking at Abe next to her, her eyes became brighter and brighter. Compared with Nanaka who had completed the cooking and passed the review, she had not started cooking yet, but she was a little lost.

"Hehehe, speaking of it, Merlin, you are not a candidate."

Nanaka, who had completed the first exam, did not go to the finalists' lounge, but came to Merlin's side. She bent down and looked at the other party with a smile on her face.

"Yeah, I'm with Abe."

Merlin reached out to signal, pointing to Abei not far away, and a gentle smile appeared on his face as he spoke.

"Don't underestimate her. Although cooking has not started yet, Abbe's cooking will definitely surprise everyone!"

Merlin's words were filled with confidence in Abbe's cooking, and listening to his words, Nanaka couldn't help but sigh.

"Merlin, you really believe in Abbe."

If my sister could have believed me so much at that time...

The sadness flashed away. Nothing left on Nanaka's face. Then, the usually energetic girl reappeared in front of Merlin.

"Huhuhuhu, what is your relationship with Abe?"

That was a question with a hint of gossip, and it didn't matter if Merlin didn't answer.

but……

"Abe is my savior."

“Eh?!”

Merlin's answer surprised Nanaka. She thought Merlin and Abbe were a lover.

"If you don't mind, talk to me."

Nanaka is not a girl who likes to find out other people's secrets, but the failure of Xingjia's witch's ability just now made her become a little interested in Merlin.

The first boy in front of you who can escape from your own mind reading!

"Well, there's still a lot of time anyway, so let's talk to you for a little bit."

Meilin looked at the incense pillar placed in front of the hall, and then looked at Abei, whose eyes were brighter and brighter. Feeling the other party's momentum that had risen to its peak, Meilin understood that Abei would be able to find his answer immediately.

Leave it as a surprise, now, let me distract myself a little.

With this idea, Merlin sorted out her thoughts for a moment, and then told Nanaka beside her about the scene when she first met Abe.

...

Time passed, and in a blink of an eye, the incense pillar at the front of the hall had burned to a point where only half of it remained.

During the period when the incense pillar was burning, two more chefs completed the preliminary rounds respectively.

Leihua from Guangdong, used the "goldfish full of hall" to solve the problem, and took out the most delicious parts, cut them into pieces and put them into the plate. The layers of golden pieces are shining in a radiant light and exudes a deadly aroma of seductive coveting. There is no doubt that, through!

The food used by Yu Shihua from Shanghai in the Magic City was hairy crabs and fish eggs. In combination with the method of cooking French dishes, the deliciousness of hairy crabs and fish eggs was completely inspired by the inducement of lemon juice. The crab roe in the crab shell, the perfect combination of crab meat and fish eggs was even more praised by the examiners. The explanation of using crab shells as the house and fish eggs as the fish was suspected of being a skewer, but with the addition of food, it almost passed the preliminary round.

Half incense stick and the passage of three chefs made the entire hall fall into a strange silence. If it were the past, then at this time, five or six chefs should have passed, but this time...

Sure enough, I'd better wait for the next session.

With this idea, many people chose to retreat.

At this time, less than one-third of the candidates who were originally close to a thousand were left. Among them, less than one percent can truly ensure that they are in line with the theme!

"No matter how you do it, there is no way to fit the theme!"

"Damn it, this time the question is too difficult!"

"Please let me pass!"

"Wow, I'm going home!"

...

Just as a group of people were shouting at the sky and the earth was about to die, a man in gray robe rushed in at the door of the hall.
Chapter completed!
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