Su Xun is not stupid either, nor is he that noble. If you have money, you should be stupid.

Moreover, I get paid for my own labor and I get 100,000 yuan for a fish. The speed of making money can only be said to be that there is no one else.

Not to mention ingredients, this guy is paying for it, although it can't cost a few dollars.

It was equivalent to Su Xun taking action, without any cost, he got 100,000 yuan. Nowadays, many people have earned less than 100,000 yuan in a whole year.

I got 100,000 yuan and could do a lot of things. I heard that there was a floppy writer named Han Yeshenghua who couldn't make that much money after writing books for several years.

After I go back today, I must go to his book review area to mock him.

At this moment, a man who looked like a manager came over and heard him say unhappily: "What's going on? Why are you doing here for a long time? It will affect the guests' meals."

"Manager Liu!"

After seeing this manager, Tang Kai also said something with a good attitude.

Even if he is the chef here, he is not a big deal if the boss here is here.

If you can become a manager in such a restaurant and manage the entire restaurant, you don’t have to think about it. You must have certain abilities and are a talent.

"Something happened to the guest, I'll come over to deal with it." Tang Kai could only explain.

The main thing is quite complicated. The salmon at the beginning, but the crucian carp today are even more exciting than the novel plot. It is a few words, but it is really hard to explain clearly.

"Mr. Zhao, I wonder what problems you encountered when dining?"

The manager obviously knew the middle-aged man, and said something with a better attitude, with a smile on his face.

Su Xun glanced at the middle-aged man again. It seemed that this guy was indeed not an ordinary person. He probably was a big man from Linjiang.

I guess he has come into contact with all the big shots in Linjiang, and he will not be surprised.

I believe that he is not an ordinary person who can make him so polite. I guess he often comes here, and the two of them know each other.

The middle-aged man said directly: "It's nothing. I'll spend 100,000 yuan to make a fish for me. You can go back and arrange the kitchen."

"What?"

The manager was stunned. Although the restaurant is very expensive, a dish that costs tens of thousands of yuan is always top-notch, otherwise it would be fine if someone ordered a few dishes.

What kind of fish is actually a hundred thousand yuan per person, is Kun?

"What fish is so expensive, why don't I know?" the manager said unhappily.

He also thought that the act of raising prices privately is very undesirable, and the restaurants are marked with clear prices.

If you raise the price privately, the problem will be bigger. When someone exposes you, it will affect the reputation of the restaurant.

High-end restaurants like this have accumulating reputation, so they naturally care about these things very much.

The middle-aged man said, "Crucian carp!"

“WTF?!”

The manager was confused again. A crucian carp sold for 100,000 yuan. What's wrong with this world? Why does he feel like he is out of track with the world?

"It's not the person in your restaurant, it's this young man. The crucian carp he cooks is very delicious. I want him to cook one for me and give him money alone."

The manager is still in a state of confusion in his brain. How delicious crucian carp can cost 100,000 yuan per person? You heard it right?

The middle-aged man ignored the manager and only heard him say, "Young man, give me your bank card or scan my phone. I'll transfer the money to you."

"I'll go and burn it first. Let's talk about the money later." Su Xun was ready to go to the kitchen again at this time.

He was not worried that this person would really slander his money after eating. People like him don’t care about money, but the important face is still 100,000 yuan. This seems to be incomparable.

I was in the kitchen, and after about twenty minutes, I came out again. It was still a similar plate of crucian carp, which still looked full of color, fragrance and taste.

This time is different from the moment. Now the middle-aged man and that coquettish woman are now looking forward to it, and rubbing hands with all their hearts.

"Come on, come and try it, so that you can convince yourself. Manager, come and try it." The middle-aged man said politely.

A fish bought for 100,000 yuan is reasonable. Every chopstick is gone, and it is very precious. It is a pity to eat it for others.

However, this middle-aged man is very arrogant and can really make his business bigger, he will definitely not be a stingy person in his bones.

Judging from this, he still wanted to prove that the 100,000 yuan he spent was worth the money.

The manager was a little hesitant, but he quickly picked up the chopsticks, and he didn't believe it. How delicious fish could cost people 100,000 yuan.

After the first bite, the manager's expression was completely wrong. He was shocked and said in surprise: "Is this fish made by humans?"

Su Xun immediately turned dark: "What's going on? Are you still cursing?"

"Ahem, I didn't mean that. This is really delicious, so I said that unconsciously."

The manager now roughly understands why Mr. Zhao spent 100,000 yuan to buy this crucian carp. Just from the convenience of taste, the money is not a loss.

Of course, it is only for rich people. Ordinary people are reluctant to pay for this money even if they are beaten to death. No matter how delicious it is, it is not cost-effective.

I looked at Su Xun again. This time my eyes were completely different. I only heard from the manager: "Sir, your cooking skills are so good."

"If you are, just ask where you are. I want to invite you to our Shaxian restaurant and give you the position of the chef." The manager said decisively.

You should know that the chefs of this kind of restaurant are not something that ordinary people can do, and there are not even such young people.

The manager could probably guess that Su Xun definitely did not work in any restaurant, otherwise his skill would be able to become popular in Linjiang with his braised crucian carp.

Such people must be poached, not only to increase their restaurant business, but also to solve a potential hidden danger.

Tang Kai next to him looked even more ugly at this time.

As we all know, he is the chef here, and there is only one chef. If he wants him to be the chef, then what happened to him? He completely ignored his feelings.

Tang Kai was very dissatisfied. He was already on the verge of explosion. He directly stretched out his chopsticks and also picked up a piece to put it into his mouth.

His expression changed a little. When the tip of his tongue touched the delicious taste, Tang Kai suddenly felt like a deflated ball.

He accumulated a lot of anger, but now it all disappeared, with bitterness on his face. He said, "I, Tang Kai, feel ashamed!"

?        ?PS: Brothers, please give me a recommendation vote and give me a reward, come and update it tonight.

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Chapter completed!