Lu Hai felt that if he continued to catch sharks, he might be able to complete the task directly today, but he did not choose to do so.

It would be a very bad thing if the fishing boats stranded at night.

Most fishing boats on Xiaqi Island have been silently hit by the reefs, almost all happening at night.

Lu Hai can't bring the entire fishing boat, including the primitive people on the boat, back to the real world like last time. That's too much risk.

Since you already know how to bring the sharks over, it will be the same for you to fish them tomorrow. For Lu and Hai, the first ring mission has been completed.

When approaching the pier, Lu Hai had already discovered that the primitive people's camp was burning with high bonfires, just like a lighthouse.

Thinking of this.

Lu Hai then remembered that he had to find a way to build a lighthouse, without the GPS system and the AIS ship automatic identification system.

Lighthouses are very important. They can not only be used for lighting, but also have a leading role, making it difficult for fishing boats to get lost at sea.

With a bonfire on the shore as a reference, the fishing boats on the land and sea smoothly docked at the floating pier.

Then, Lu Hai used a crane to lift the tuna and put it in the truck's cold box as soon as possible. After stuffing more than a dozen tunas in it.

Unexpectedly, the entire cold box truck was filled with carriages, which forced Lu Hai to think about a question.

With the increase in production in the future, a truck will definitely not be equipped enough. The current cooling time is 15 hours, and it is impossible to transport multiple times a day.

It seems that new obstacles have appeared in his own fishing empire. His refrigerated truck has a single box of 5.5 meters, for Xiaqi Island.

This is already a large cold box truck, and only old horses who engage in large-scale seafood farming have this kind of truck. Most fishermen use vans to pick up goods.

If this is not enough, you have to use a larger cold box truck. Lu Haiyou has visited the model, and there are also 8-meter and 10-meter-long ones.

But after using that kind of cart, I guess the road near the old factory could not be accessed. Xiaqi Island was not planned well in the early days, and the roads on the island were very small.

Even the Ring Road is two lanes. If you change to a large car, you will probably be able to block the road directly if you come to the other side.

The more practical method is to change a factory, but there are no other factories on Xiaqi Island that can rent for him.

It was at this moment.

Lu Hai suddenly realized something that he had always paid too much attention to factory and land transportation. If he didn't rent a factory, he would rent a dock instead.

Thinking of this, Lu Hai smiled and felt as if he had found a solution, but now he really doesn't want to think so much.

After struggling all afternoon, Lu Hai, who was already very hungry, had to fill his stomach first.

The shark that was caught had long been stunned by him. Just like dealing with tuna, Lu Hai also gave the cow shark a complete set of treatment methods.

The fish is given to the primitive people and the others.

Lu Hai originally wanted to keep the shark fins, but considering that the treatment method from fins to shark fins is very complicated, it needs to be soaked, scalded, swelled, rinsed, sulphurized, and finally dried.

There is not so much time in Luhai.

It was just eaten by the Primitive People and the others. King Kong Barbie carried the shark alone and rushed back to the gathering place where the tribe was located.

The primitive people who were guarding the bonfire seemed to be waiting for the tribe members to come back, and saw the King Kong Barbie carrying a shark.

"Love, Love"

The camp became active in an instant.

On Monday, the Feathered Clan leader, Xiaobai and the others also returned to the camp. Since Xiaobai had seen him cook pork, he was just as the primitive people were preparing to divide the shark meat for barbecue.

Xiaobai stopped them.

She followed the practice of landing on the sea, cut the shark into small pieces, then put it in an iron pot, added some fresh water, and then placed the firewood under the stove to burn.

Xiaobai's behavior really surprised Lu Hai a little. She didn't expect that she had such a good memory and would remember everything she had done once.

But Lu Hai really wants to tell her.

This kind of shark meat is quite delicious when grilled. If you cook the soup, it will be like uric acid in the meat. Not everyone can bear the smell.

Lu Hai did not intend to intervene, as humans would inevitably do some stupid things in the evolution process.

Lu Hai took out a abalone with a damaged skin. The abalone weighed five kilograms with a shell, which was considered very large. The abalone meat alone was about two kilograms.

Lu Hai picked up the brush, cleaned the abalone, then took out the fish knife, inserted it into the gap between the abalone and the shell, rotated it around, and cut off the shell column.

Generally, when cutting the bean column, the abalone will resist fiercely and even shrink tightly, making it difficult for your knife to penetrate, but at this time you need some skills.

It's still the three-character formula.

Quick, accurate and ruthless.

The moment you pick up the abalone, insert the knife into it as fast as possible, and then rotate it around. You must not wait for it to react, otherwise if such a large abalone is really retracted, your knife will not be inserted into the gap.

Of course, there is another more cumbersome method, that is, let’s freeze the abalone, take a plate of ice water, throw it in, and after an hour or two.

It's at your slaughter.

After digging out the abalone, it is necessary to deal with its internal organs. Many mainlanders buy abalone and do not kill them at all, so they just stew them.

After stewing, he still scolded.

What kind of garbage stuff, so fishy and so smelly, who said abalone is delicious?

The internal organs of abalone are all under the meat, and there are quite a lot. You can see them by cutting them open. Lu Hai removes all the dark green internal organs.

At the same time, on the side of the abalone's small head, that is, the abalone's mouth, gently cut it and take it out together with the mouth and the gastroenterology tube.

Only then can the abalone be processed.

Lu Hai poured the finished abalone with boiling water, and this method is to cut it better.

Immediately afterwards, Lu Hai took out a kitchen knife, cut ten horizontally on the surface of the abalone, and ten vertically on it, cutting the abalone meat into flowers.

Then mash the garlic, spread it flat on the abalone meat, and finally clean the abalone shells and place them on the grill.

There are many UP owners who directly record live abalone in order to click.

To be honest, roasting the abalone internal organs and intestines together, the taste is really not much better.

After eating, I said something about the failure.

If you don’t know how to eat, don’t talk nonsense. After you don’t know how to eat abalone, you won’t be tasty if you don’t cut the meat and roast it.

There are also some people who don’t know how to do things, who always like to use fresh abalone to make soup.

Feel sorry!

The fresh abalone soup tastes really average.

For real old birds, they use dried abalone to make soup, and those who know how to eat abalone usually eat dried abalone.

Dried abalone is the king!

After this batch of abalone is handed over to Master Gong for making, it is estimated that it will take less than two months before I will have a sweet-hearted dry abalone.

After about ten minutes of roasting, the abalone had a sizzling sound, and the scent of garlic came to his nose. Lu Hai was at this time.

Some seasonings were sprinkled with oyster sauce, light soy sauce and some chopped green onion.

The fragrance was raised to a higher level.

After flavour.

Lu Hai took the abalone from the grill, took out a bottle of fat house happy water. To be honest, Lu Hai always wanted to give himself a bottle of sparkling wine.

What a pity.

I still have to drive later, and I really can't drink, so I can only use Fatty Happy Water instead.

Just like cutting a steak.

Lu Hai cut off a piece of abalone meat and put it in his mouth. It was a little soft and the meat was very elastic, but the only bad way to make this garlic aroma is.

The scent of garlic becomes the main body.

It greatly conceals the original taste of abalone, but this is also good. If you want to eat the original taste of abalone, you have to eat it raw. Lu Hai has eaten it before, and the taste is similar to that of abalone.

After Lu Hai took a bite.

I couldn't help but cut another piece. The dish of grilled abalone with garlic is pretty good. Of course, the most important thing is that the abalone in the exploration space is good.

He is still fat.

It tastes very touching.
Chapter completed!