Qin Shou smiled, and shenchued his right hand into a fist and waved it towards Jie Qi: "I will never lose to you!!

Jie Qi also stretched out his right hand, Chengquan and Qin Shou's fist collided with: "Come on!!"

At this moment, the two men of Qin Shou and Jie Qi emitted different colors of light. The two colors of red and purple collided together, and a dish centered on the stewed mai was about to unfold!!

In the hall

Although it was midnight, because it was in the busiest Guangzhou and Yangquan Restaurant was also in the busiest night market, the news of the cooking showdown was spread, which naturally attracted countless diners and the crowd to watch!

The onlookers learned from the chef of Yangquan Restaurant that the person who came to play the restaurant this time was actually the number one special pastry chef in mainland China, and they were all excited. This would become one of the rare super cuisine duels!!

One is the youngest super chef in history, and the other is the number one super pastry chef in mainland China. Both of them are amazing figures in the cuisine industry! This has greatly improved the highlight of the competition. At this moment, there are crowds outside Yangquan Restaurant, and they all want to watch this very rare peak cuisine duel!!

I'm the dividing line of all evil

In order to let diners see this wonderful showdown, Yangquan Restaurant emptyed the dining area in the hall, and placed two sufficient stoves in the middle!

The two days at the stove are the protagonist of this cooking showdown, Qin Shou, reconciliation seven times.

Above the stove were Master Jidi and Master Shiquan. Obviously, both of them were judges in this competition, and Qin Shou and Jie Qi also firmly believed that they would not favor those parties as judges!

Seeing that everything was ready, Ji Di announced the rules of this Shaomai duel: "This Shaomai final, the conditioning time is 2 hours. Any two people who are in Yangquan Restaurant are used, and the conditioning conditions are..."

Master Shiquan on the side immediately met, stretched out five fingers and said, "50 servings, both of them will make 50 servings of shabby!!"

"What, 50 servings, how much more!" Diners were slightly surprised when they heard this request.

But soon some diners became happy. If it was 50 servings, it also means that most diners present could taste the roasted pork made by the two!

Ignoring the crowd who were already talking quietly below, Ji Di continued: "The taste review will be left to Master Shiquan to carry out! You two have no objection, right?"

Qin Shou clasped his fists and said, "I don't have it!"

"Yes!" Jie Qi didn't care!

Ji Di's face was calm and raised his right hand, which had been in the palm of his palm, high: "Then two, start!!"

With the order of Master Jidi, Qin Shou and Jie Qi began to make his own malt cooking at the same time!

As we all know, the first step in making pasta dishes is flour!

The number of 50 servings may be a lot in the eyes of others, but it is not difficult for Qin Shou, because when he was confronting the Dumpling Brothers, Qin Shou also made thousands of dumplings, so it is very easy to make 50 servings now.

While kneading the dough, Qin Shou's mind was also thinking about what kind of shabby mat was needed, because he knew that the guy opposite him would be the golden ratio shabby mat!

Seeing the little boss constantly kneading the flour, Dudu poked his chin with his finger and said, "Think about it carefully, this shabby mai is actually similar to dumplings, right?"

"If you think so, you're wrong~Dudu..." Qin Shou explained to Dudu while pinching the dough: "Actually, the most different thing between shabby and dumplings is this skin!"

"Ah? Are they all ingredients flour? Why are they different?" Dudu asked again.

Qin Shou shook his head and stopped the movement in his hand. Dudu explained: "The difference between dumplings and shabby is that the dumpling skin must be able to lock the flavor of the filling inside, just like a crust bag. However, if it is shabby, he must lightly wrap the flavor of the filling, as if wearing a silk coat. Therefore, the shabby skin must be rolled thinner than the dumpling skin. To be precise, it should be several times thinner!!"

Dudu nodded thoughtfully: "So that's it. It takes skill to make exquisite skins!"

Dudu's words actually expressed Qin Shou's next problem. She has no particularly good idea yet to roll the stewed skin very thinly!

At this moment, the stove injury on the opposite side made a thunderous sound. When he looked up, he kept beating the unformed dough on the stove with his fists!!

"There is no need to be so exaggerated when kneading!" Dudu said he didn't see it.

Qin Shou's face turned right, Jie Qi will start to use his unique skills next!

Jie Qi kept hitting the dough hard with his fists, and smashed it back and forth dozens of times. The powerful force of his arm allowed him to make the dough better. In a few minutes, Jie Qi's dough was reconciled!

I will only get an interview with him and put the dough in front of him!

"Hu" took a long breath!

"Ha!!" Jie Qi shouted loudly and pulled the kneaded dough directly! The dough was pulled into strips under the power of Jie Qi's powerful arm! Then he picked up the kitchen knife with his right hand and jumped high. The kitchen knife in his hand rotated like a magic trick, just like an artificial cutting machine. It can be seen that Jie Qi was not the first to use this trick!

Under Jie Qi's skillful technique, cut the dough into strips into dough pieces of the same size!

"Ah!!" Everyone was stunned by this move!

What's even more amazing is still behind, because all the small dough that was finished too quickly was still in the air and did not fall down!

Throw the kitchen knife to another part of the stove, Jie Qi used a quick method to twist the small dough on the chopping board of the stove into a round dough ball! Moreover, the pinched small dough balls were evenly arranged on the stove!
Chapter completed!