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Chapter 273: The old face of 1600 history! (4 more

ps: Sorrow reminder, the pictures in this chapter are fermented old noodles!)

Logan naturally knew that Jie Qi was mocking him, and was not angry. He continued to sit on the ground and tinker with his things, and said to Jie Qi with a relaxed look on his face: "Hehe, who do you think I am? I am Logan, the last successor of the [Bai Luo Family]! If you are the number one in the mainland, then I will be the number one in the world!!"

"What's your name? Is your iron stick? I said if you want to know the essence of the way of snacks, then I can tell you...that's spinning!!"

After saying that, Logan picked up a small bowl, then poured clean water into the flour, and then saw him put one end of his crutch into the middle of the flour, but put it in the flour without washing. 00. The original animation also seems to be like this, embarrassing.), he began to stir the crutch in the flour with the crutch!

"It's not about where to rub and pinch it with strength! Instead, it's about the circle rotation of the fingers, the circular movement of the wrist and the circular movement of the stick in the hand. In other words, the ultimate skill of dim sum is to draw circles!! A person can draw a circle as deep as possible, and you can know how strong his ability is..."

"Look at my [Bai Luo Snake Transformation]!!"

Logan shouted loudly, and the dough changed tremendously under the stirring of Logan's crutch. The dough continued to extend in rotation. In the surprised eyes of everyone, the dough began to fly like a whirlwind.

At this time, even Jie Qi on the opposite side couldn't help but stop his fingers and watched Logan's magical performance!!

After a while, Jie Qi finally understood and said in his heart: "So that's it. He used the power of rotation to continuously extend and lengthen the dough, allowing the dough to slip and circle around endlessly, poking and kneading..."

Although Logan is over 100 years old, his body flexibility is no less than Jie Qi when rotating the dough! It can be seen that this guy is really a pervert!!

"Hehe... I let the long-lasting spiral that is hosting all things integrate into my prayers...!" During Logan's "nagging", the last perfect dough was kneaded by Logan!

Outside the arena

Dudu looked at Jie Qi and Logan who were busy in the venue, and couldn't help but ask Qin Shou, "Little boss, then, what kind of buns are? I feel that the buns made by Master Jie and the others are very different from the buns we ate before? What's the difference between this and dumplings?"

Looking at the scene, Qin Shou explained to the three girls again, saying: "The biggest difference between dumplings and dumplings, the biggest difference between shabby lies in their swelling and thick skin. If shabby is velvet and dumplings are leather, then the skin of the bun is equivalent to something like feathers! If the skin is made soft and swelling, this is the most important thing, because half of the deliciousness of the bun is determined by it! We often say that using yeast for it to ferment, and the yeast made by fermenting potatoes and other things, kneading it into the dough and putting it for a while, it will naturally swell!"

"There is another important thing, of course, the filling. The filling in the bun must be juicy so that it can seep out of the soft skin, which is considered a success!!" After Qin Shou finished speaking, the three girls and the people next to him nodded repeatedly!

Unexpectedly, the little bun actually contains such knowledge, and the three girls have gained a lot of insight!

It happened that Qin Shou's words just now were heard by Logan. He held a very ancient small jar in his left hand and stared at Qin Shou with a smile, "It's worthy of being the special chef of Guangdong Province, Liu Maoxing, has indeed put in the semester, but it's not the things you just said that can be used for fermentation!"

After saying that, Logan took out a piece of "small dough" from the small jar!

"This is the source of my bun's life, old noodles!!"

When Qin Shou saw this thing, he couldn't help but blurt out: "It's actually [old man]!"

Dudu, who was standing beside him, couldn't help but ask again: "Old noodle? What is old noodle!"

Qin Shou explained again: "Our dim sum chef, without making a bun once, keep the dough a little, and then knead it into the next piece of dough, so that the yeast in the dough fermentation in the new yeast. The older the old noodles, the better. The more mature the yeast, the more it can expand the skin of the bun and make the bun taste more delicious!!"

After hearing Qin Shou's words, Logan looked at Qin Shou with great praise and looked up and said, "Young man, what you said is right! And the quick dough in my hand is the super old noodles [Shu Han Old Noodles] handed down from the Three Kingdoms era by the ancestors of our Bai Luo family! In other words, it is the ultimate yeast that evolved over more than 1,600 years!!"

Logan raised the small jar high and shouted: "There is no yeast in the world that is older than him! Only by using this dough can you make the most delicious bun in mainland China's history!! Hehe... wait, see what changes will happen to this dough with [Shu Han Lao Noodles]..."

As soon as Logan finished speaking, the dough that was originally placed on the chopping board of the stove began to expand rapidly at a speed visible to the naked eye! The whole dough looked like it was squirming like life!

This made everyone present grow up and he was stunned incredibly!!

"Woo...wow!"

"This...this!"

Everyone present showed a surprised expression, and Qin Shou was also shocked by the powerful effect of [Shu Han Laomian]. Sure enough, this oldmian, which has evolved through more than 1,600 years of history and has become today, is indeed not a big deal!

"What an amazing expansion force, is this the power of yeast that has lived for more than 1,600 years?" Ren was also stunned.

"The difference between adding this [Shu Han Old Noodles] and not adding it is obvious. Now Luo Gen can make very delicious buns... Master Jie..." Qin Shou looked at Jie Qi's side.

I only saw Qi lowering his head, not knowing what he was doing!

Perhaps feeling the gaze of Qin Shou and everyone, Jie Qi smiled and said, "Don't worry about the young master. Say this, mine is done too!"

After saying that, Jie Qi put out his "skin".

I only found that Qi's bun skin was not raised at all, but was placed flat on a wooden plate!

This made everyone stunned again!!
Chapter completed!
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