Aya took Lichao to the big supermarket in Kowloon to buy ingredients and seasonings. The things here are so rich and dazzling. As long as you have money, you can buy anything.

When the two arrived at the villa in Ou Yalun not far from the Great Bay Track, even Aya had a lot of stuff in her hands. When they entered the house, Aya shook her hands hard and said that her arms were going to be sore.

The kitchen in the villa is very large, the kitchen utensils are also complete, and they are neatly arranged. This shows that the owner of the house also loves food.

Li Chao started to work hard. Alan's family hired a Filipino maid, but she didn't know how to make Chinese food, so she didn't know how to start with a lot of food she bought. Aya then put on an apron and took the initiative to help Li Chao. Her hands and feet were very quick, and she could tell that she was a person who often did things.

In the evening, Ou Yalun led several of his students back home. Seeing the dazzling array of delicious dishes on the table, he swallowed his saliva and turned his head to a student behind him, "A Fei, come to the cellar to get a few bottles of white wine. You have to eat the Sichuan cuisine in your place to taste good." The student agreed. Li Chao was coming over with a big pot of stewed ginger chicken. When he heard Ahlen's words, he secretly praised in his heart: "Yutang did not fool me, Ahlen still knows how to eat, and did not speak in a yellow voice."

Aaron came over and patted Lichao intimately and praised, "Beautiful, sharp, I didn't speak loudly, I'm good at craftsmanship, come and sit together, sit together."

Li Chao said that there were still a few dishes to be cooked in the kitchen, so he asked Ahlen to take everyone to eat first, and he would come when he went. In the middle of the stern resignation room, the student who went to get the liquor came back and saw Li Chao and blurted out, "Shangguan Li Chao, the boss?"

Li Chao was shocked. When he was out, no one had called the title of "Cho's boss" for a long time. He calmly looked at the other party, and his mind suddenly appeared, and exclaimed: "Duan Pengfei, Xiaofei!"

"Hahaha... Yes, yes, super boss, it's me, Xiao Fei." The man laughed so much that he almost threw the bottle in his hand.

It turned out that this person was Li Chao's childhood best friend, Duan Pengfei, a good friend in elementary school. He hadn't seen each other for nearly ten years. Both of them were tall and tall, but their faces, eyebrows, expressions, and every move seemed to have many shadows and imprints of childhood. Meeting an old friend in a foreign land is a great joy in life. The two young people did not expect to meet their childhood friends here, so they were naturally overjoyed. The two of them clapped their high fives, hugged them, and jumped and jumped like children. The joy was beyond words, and they didn't notice the surprised and astonished expressions of others in the room.

At the dining table, Li Chao and Xiao Fei were noisy and spoke loudly, as if they were the only ones here. Aaron was very casual, and let them speak without anyone else, he himself kept silent, ate the dishes in big mouths, nodding his head while eating, which was considered to be acknowledgement and praise. But the students he brought, and Ayake, were not good-looking, and the Sichuan cuisine made by Li Chao were so spicy that they opened their mouths wide open, "sucking" and "sucking" and breathing, sweating, and were filled with coke and beer, very embarrassed.

Seeing that Aaron was not afraid of spicy food, but not afraid of spicy food. He really liked Sichuan cuisine he made. He felt more fond of him and regarded him as a soulmate, so he toasted him with Xiaofei.

Aaron had a lot of people, and he was not allowed to see the bottom of the cup, but he didn't blush and was not drunk at all. Aaron's appetite was also large, and he had a table full of food. He ate nearly half of it by himself. After drinking, he made a big bowl of rice with beanban fish soup, and then said to Lichao: "Beautiful, sharp, very delicious, and I haven't eaten such authentic Sichuan cuisine for a long time. Hahaha, well... If it's not trouble, I'll make another meal for us tomorrow. Could I treat you this time?"

Seeing that Ahron began to take the bait, Li Chao was secretly proud and said readily: "If you ask me, don't be so polite, no trouble, there is no problem at all, just say it!"

Allen was very happy and smiled and said, "Beautiful, you can make it a little hotter or a little more numb, I don't have to do anything!"

At this moment, it was Li Chao and Xiao Fei's turn to be surprised. Aya yelled her hair with her hands and shouted: "oh, my   god! You guys spare me!"

In the evening, Li Chao and Xiaofei stayed in the same hotel. They chatted a lot. Li Chao then realized that Xiaofei's father was transferred to work. In recent years, he has been to two other cities with his father and his family. Last year, his father received a transfer order and was appointed as the Secretary of the Political and Legal Affairs Committee of Xichuan Province and the Director of the Public Security Department. The family returned to Jindu. Xiaofei had business in other places and handled everything, and only returned to Jindu at the end of the year to reunite with his family. As soon as he returned to Li Chao, he went to find Li Chao. Only then did he know that he had gone abroad to study and his family could not contact him.

When he arrived, Xiaofei felt very disappointed. Xiaofei had been fascinated by racing in recent years. After returning to Jindu, he couldn't stay idle, so he started an Audi 4S store with his friends, which could not only make money, but also modify racing cars. He had been away from Jindu for a long time, and there were not many friends who had been talking to him. He was lonely and bored and idle. Later, after being introduced by his friend, he ran to Hong Kong to become a teacher and improve his racing skills. However, he never dreamed that he would meet Li Chao here today, which was exactly what he said: "I can find a place without any effort when I find it."

Li Chao also told Xiaofei about his experience in the past few years. The two of them were having a good time and made an appointment to go to a nightclub to drink and flirt with beautiful girls. They were romantic all night. The next day, they slept until almost noon before getting up. After eating something casually, they hurried to the supermarket to buy ingredients and prepare dinner.

In the evening, Li Chao made Sichuan hotpot for Aaron. Xiaofei's best taste. During that time, when he was away from home with his parents, he would run back to the mountain city to have a big meal to satisfy his craving. During this period, I ate Cantonese cuisine here every day, and a bird was fading out of my mouth. So when it was time to have supper, Xiaofei let go of his belly and feasted, and had a lot of fun.

Li Chao knew that Aya was light and could not eat too spicy food. She thoughtfully prepared a pot of seafood soup for her and specially baked a few exquisite and cute snacks for her, which made Aya very happy. The handsome guy kept calling and gave Li Chao a blew kiss.

Ahlun also had a big appetite, and he was sweating while exclaiming. He said that five or six years ago, Ah Tang had invited him to such a decent hotpot in Jindu, and later he ate it once or twice in Hong Kong. It was boring to have a good taste.

Seeing the thick layer of red peppers and peppers floating on the oily face of Li Chao and the others' lipstick pot, Aya was so scared that she stuck out her tongue and didn't even dare to rinse even a bite of a dish in their soup pot.
Chapter completed!