Filming is bitter and sweet, and every staff member regards it as a top priority. Now he has finally achieved a phased victory. Even though it is still a while before it is released, everyone is so happy!

Especially Lin Han, strictly speaking, this is the first blockbuster film he filmed. The previous filming difficulty of "Immortality" was 1, and the filming difficulty of "The Matrix" was 10.

Fortunately, the original owner still has the experience and lessons of filming "Breaking Out of the Solar System" in his mind. Even though the original owner, the director, had a low status in the crew at that time, was not only troubled by the producers, but even those big-name actors did not take his words to heart.

Now the status is different. I am the investor and I am the one with the most say in the crew. Even a superstar-level actor like Xu Jiayan dare not violate Lin Han’s authority!

There is a world of difference between working for others and working for yourself. After becoming a boss, you don’t have to be criticized by others. Lin Han likes this feeling of being able to shoot freely. If he still wants to shoot movies later, he will definitely be willing to continue investing.

This half year was not easy for him. He temporarily gave up his career in novels and devoted himself to the film industry. This not only brought great expectations from readers, but also mocked people from all walks of life!

Many people think that he overestimated himself and wanted to run before he could learn to walk. The first movie "Breaking Out of the Solar System" had a terrible box office reputation. The second movie "Immortality" staged a counterattack with a small fight, but the third movie directly used over 100 million yuan to shoot, and it was three consecutive films.

Not to mention in the outside media, Lin Han can actually feel the concerns in the hearts of his company’s employees and crew members!

The pressure is so great, but the novel adapted from "The Matrix" has become popular all over the world. Many readers hope to see a wonderful movie.

Since the initial decision to shoot this movie, Lin Han has been busy. Even though he remembers the version shot by the Wachowski brothers in his previous life, he doesn't know what the filming is like!

Behind the finished product of a movie, there must be countless defective products and inappropriate materials. It is OK to read the script, but Lin Han is still seeking some changes and progress.

So at this moment, his whole body was wrapped in mud and water. He was so excited that he had lost more than half of the pressure. Of course, he didn't care about the obsession with cleanliness and other things, so he reached out and started to fight back!

The staff of the entire crew experienced shooting in the studio and the outdoor scene. Everyone was sweating several times, and even their skin became darker several times.

Although Lin Han is about the same age as them and usually talks and laughs, the staff are actually a little afraid of him. Now that they have seized the opportunity, they start to deal with Lin Han one by one!

After a while, Lin Han's face and hair were covered with mud and water, and the rest of the people were the same, as if they were drilled out of the soil, and the entire crew jumped wildly.

Finally, they took a shower together and washed the sewage on their bodies under the erosion of artificial rain machine. This scene was also faithfully recorded by the camera.

If you don’t prepare clean clothes, use the costume props from the movie. Anyway, these clothes are useless after the movie is finished, so they come in handy now!

After everything was arranged, Lin Han saw that it was already five o'clock in the morning. At this time, the city not far away was about to wake up. He waved his hand and said boldly: "Let's go, I'll treat everyone to breakfast, order whatever you want, don't be afraid!"

"Stingy guy, you can earn more than 100,000 yuan a day, but you only treat us to breakfast, you should have a big meal!" Xu Jiayan said in a fuss. He and young people like Lin Han looked like there was no generation gap at all, and they did not care about the differences in seniority.

Chu Guang touched his belly and said, "I finally finished filming the movie. Now I can let go of my stomach and have a meal without worrying about my body being distorted. Let's take a walk, everyone will eat Director Lin together!"

The slogan "Eat Director Lin" quickly received widespread responses among the crew members. More than 80 staff members and stand-in extras were all happy and shouted one by one.

Lin Han whispered to the production director of the crew to contact the breakfast shop. After all, there were so many people coming at once, and ordinary stalls could not stand it!

"Everyone have breakfast first, then go back and have a good sleep. We will celebrate at the hot pot restaurant in the evening. The specific address will be sent to your mobile phone later."

Because it was finished before dawn, even the barbecue stall was closed at this time, and only those who sell breakfast came out, so I just set the time here.

The group came to Nanlaishun Restaurant near Taoranting Park in a lively manner. This 70-year-old traditional snack is well-known in Beijing!

As soon as Lin Han entered the door, he saw a wide variety of snacks, sugar ears, sugar ears, scorched circles, donkey rolling, Aiwowo, fried belly, noodle tea, bean juice, mixed soup, and sesame cakes alone.

In addition to the traditional snacks of Old Yanjing, buns, fried dough sticks, soy milk and porridge, there are also many home-cooked foods, but these are not as good as those of the crew’s big eaters!

The restaurant can't accommodate dozens of people at all, so I added a seat outside and there was not enough food!

So the crew had to buy some food from the rest of the breakfast shops to deal with it, such as Qingfeng bun shop, egg cakes on the street, fried liver braised rice cookies, sugar and oil cakes, etc.

Lin Han, Xu Jiayan, Chu Guang and others sat in the restaurant's private room. He took photos of the food in front of him with his mobile phone, and then posted it on Weibo to release poison.

The crispy fried dough sticks fried with eggs and noodles, the small wontons with rich bone soup, the crystal clear three-fresh roasted wheat color, the aroma and taste are all complete. It looks greedy and makes it more comfortable to eat!

"This is breakfast. What do I usually eat..." Xu Jiayan couldn't help but sigh. He was not actually from Yanjing, he just worked and settled here.

Every day, I eat some sandwiches, toast bread, fried eggs, etc. I rarely have the chance to eat these classic delicacies from Old Yanjing. Xu Jiayan wished to stuff all the delicacies I missed in the past into his mouth.

Chu Guang also nodded desperately in agreement. At this time, he was chewing sesame cakes, half-floured cumin, pure grilled sesame cakes, which tasted very realistic. In order to maintain a muscular figure, this Chinese-French mixed-race actor managed his diet very strictly. Now he has finally tasted traditional food!

Lin Han is much more comfortable. He usually lives a leisurely life. Occasionally, he will try these foods after running in the morning. Sometimes he wishes to have breakfast for three meals.

"There is also a tofu brain opposite, do you still want it?" Lin Han wiped the corner of his mouth with a tissue. He covered his mouth with his hands and actually burped.

Chu Guang was extremely upset, "I wouldn't have eaten so many buns if I had known. Now I'm full, but my mouth is still hungry. I want to try it!"

Xu Jiayan also had this idea. The Northeast shop opposite was also very popular. Lin Han simply got up and bought a bowl of signature tofu brain. He never thought that this bowl of tofu brain actually caused widespread controversy on the Internet.

As a mountain city native, Lin Han’s taste is naturally heavy, so this bowl of braised salted tofu brain became his last food for breakfast today. Not only did the restaurant’s pepper and other ingredients, Lin Han also added some sesame oil and pepper powder to it himself, and then made some fried soybeans, which made the taste of his hometown spread in his mouth!

To be honest, this breakfast is not cheap. Dozens of people ate Lin Han a lot of money, and the average person is thirty or forty yuan, which is different.

I worked all night, and now I have eaten and drunk enough, everyone is sleepy. After saying goodbye to each other, they go home and prepare to get together again in the evening!

When Lin Han went home to take a shower, his eyelids could hardly open. He walked to the bed in a daze and lay gently beside Chen Jiaxuan.

Chen Jiaxuan opened her eyes slightly while sleeping. She found that the people around her were just asleep. The dark blue and dark circles under his eyes looked a little obvious. Lin Han was really tired during this period!

Chen Jiaxuan did not disturb Lin Han's sleep either. After closing her eyes again, she turned over and hugged Lin Han. As a result, this guy naturally hugged Chen Jiaxuan in his arms in his sleep, and the two hugged each other and fell asleep.

However, the set of food pictures posted by Lin Han on Weibo attracted widespread attention from netizens. He posted food pictures early in the morning. Is this a saying about the kingly law?

As a public figure, it actually induces netizens to get up early, which is simply an anti-human approach!

"I suspect that I was following the wrong person. How did Teacher Lin become a food blogger?"

"Aoaoao, it looks delicious, and my saliva is flowing out, but I can't bear to leave my little quilt!"

"I have an affair. Teacher Lin actually made an appointment with Xu Jiayan and Chu Guang for breakfast. The food photos posted by the three of you are the same!"

"I blame my bad hands, I blame me, I lie on the bed and read Weibo! Now my stomach is suddenly so hungry that I roared, and I don't have any food around me..."

"Wait, what did I see! Is the third picture of Tofu? Why does Tofu look like this? Don't you eat sweet Tofu?"

"Upstairs, when I was in college, I had the same idea as you when I ate sweet tofu brain in Guangzhou. We all eat braised tofu brain!"

"Haha, it's really ignorant. We have been eating sweet tofu brains for decades. Don't classify our ignorance as an alien to others."

"All sweet parties are aliens, long live my Great Salty Party!"

"Mr. Lin is from Sichuan at first glance. Soybeans and chili peppers are all classic ways to eat them!"

"Ah, the salty party and sweet party are all over the world, only my spicy party is authentic!"

It was obviously just an ordinary food photo, which was like a fuse, triggering the debate on Weibo about how to eat tofu brain. Within a few minutes, the comments on this Weibo were full of money.

Then the topic of the dispute over tofu brain sweet and salty increased rapidly, and many netizens actively participated, and each had their own opinions, quickly parachuted the first place in the hot topic list.

After reading it, I found that I was too honest. During the double monthly ticket, other authors had 200 monthly tickets and added a chapter, but I was stupid enough to add 100 monthly tickets.

You guys have made so many monthly tickets early in the morning. Do you dare to vote for some recommendation votes?
Chapter completed!