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Chapter 19 Burning Spicy

Li Chengqian, who had taken the dried peppers, asked Xia Ju to look at the two little girls, and he took Xiao Anzi and Liu Hai to the kitchen.

When he came to the kitchen, Li Chengqian did nothing, but put the dried peppers in the burning stove, intending to make the spicy food burnt.

As for Xiao Anzi, Bangs, and other chefs and assistants who followed him, they were all sent by Li Chengqian to peel frog skins and pick the heads of river shrimps.

However, these guys obviously hadn't done it before, so they couldn't peel off the frog skin, so they could only ask Li Chengqian for advice.

"You said why are you so stupid? You can't peel it. And you have shaved it off. What's the meat you want to eat? It seems like this is how you peel the frog skin." As he said that, Li Chengqian took a lively frog, cut a half centimeter below its head, grabbed the cut skin and pulled it down, and the whole frog skin was peeled off. He removed the belly, twisted the head off, and a frog was processed.

The chefs and helpers were stunned when they saw the prince of the Tang Dynasty dealing with frogs so easily.

"What do you think of me? Have you learned it?"

After hearing Li Chengqian's question, the group of people reacted and said they had learned it. Although Li Chengqian heard them say they learned it, he was still worried. He looked around for a while and saw that they really knew it, so he went to get his dried peppers.

After waiting for the dried peppers to cook for a while, the pungent smell came out and it had become burnt. Li Chengqian quickly took them out and asked someone to find a clean small cloth bag for him. He put the dried peppers in, knead them vigorously until they were completely crushed, and the scallion was ready.

Seeing the hot-baked spicy food, Li Chengqian asked Xiao Anzi to find a bowl, put the hot-baked spicy food in it, add shredded ginger, scallion, salt, and pepper oil, soy sauce, boiling water that you have been trained before, and a bowl of delicious dipping water will be completed.

After it was done, Li Chengqian couldn't wait to dip it in a little bit with chopsticks. The taste was pretty good, but there was no garlic paste, coriander, cooked sesame, and chili oil, otherwise the taste would be better.

But now sesame, garlic, and coriander are still in the Western Regions, and there are no descendants of the Tang Dynasty. There are peppers, but because there are not many, Li Chengqian cannot use the remaining peppers to make a bowl of chili oil for luxury. So if you want to eat the peppers open, you have to wait for a while. As for garlic, sesame, coriander, you can only wait until the Tang Dynasty conquered the Western Regions countries, or asked the caravan to find them.

Just as Li Chengqian finished dipping water, Bang Hai also brought the chefs to clean up the frogs and river shrimps.

But at this time, Li Chengqian discovered that there was no iron pot specifically for cooking in the kitchen, and only a few large iron pots. This made Li Chengqian very depressed. He originally wanted to show off his very awesome pot skills, but it seemed that there was no hope.

He could only give this opportunity to Liu Hai. At the same time, Li Chengqian also swore that after lunch, he would ask Zhang Gao to find someone to create a few iron pots suitable for cooking for himself, and at the same time he would also transform the stove.

Moreover, we can even finish the kang in one step, so that we can save the autumn and even build a kang.

"Bang Hai, today you will take care of the spoon. I will teach you next to you. Now make frogs first. By the way, is there mint in the kitchen? If you don't, please ask someone to find some. Remember it is fresh. By the way, you still have some leeks."

After Li Chengqian finished speaking, Xiao Anzi looked around and found that Li Chengqian had nothing to ask for, so he hurried out to look for it.

On this side, Li Chengqian asked the bangs to add one-third of the water to the pot, wait until the water boils, then put the frogs in whole, and beat off the froth when cooking, wait until the frogs are cooked, add some salt and season them to the pot.

As soon as the frog was out of the pot, Xiao Anzi also came back with the mint. He quickly washed the mint and put it in a soup bowl to put it at the bottom and put it in the boiled frog in. The clear soup frog was ready.

After the clear soup frog was prepared, Li Chengqian directly served a bowl and ate it beautifully while dipping it in water. While directing bangs, he made another dish of fried river shrimp with leeks and fried eggs with river shrimp.

At the beginning, it was nothing to stir-fry river shrimp with leeks, but the big iron pot was still competent and the bangs were well mastered. However, when making fried river shrimps, the bangs were steamed very hard. Because the big iron pot could not stir the pot, he could only heat up the oil and lift the big iron pot with both hands to finally complete the fried river shrimps. During this process, the bangs waste 2 portions of river shrimps and eggs.

When some dish was ready, Li Chengqian asked Xiao Anzi to take it and follow Li Chengqian back to the lobby.

At this time, two little girls in the lobby who knew that Li Chengqian could cook delicious food today were already afraid of waiting there. As soon as Li Chengqian approached the lobby, the two of them immediately ran over.

"Brother, what delicious food did you cook today? Take it out quickly. Lizhi is hungry."

"Brother, Xiao Yier is hungry, too."

Looking at his two cute sisters, looking at him with big round eyes, Li Chengqian, who was originally teasing them, surrendered directly and asked Xiao Anzi to take out the clear soup frog, fried river shrimp, and fried river shrimp with leeks.

Looking at these dishes, the two little girls' eyes were straightened. Compared with the food that was either cooked or roasted, the dishes made by the two shrimps were very popular among the two little girls. As for the clear soup frogs, they were not their dishes at all.

Li Chengqian didn't say anything about this result, but was still very happy because no one robbed him of the bowl of dipped water, especially the little girl Li Lizhi. Seeing that Li Chengqian was having a good time, after taking a bite, no one robbed him of the spicy food, which made Li Chengqian so happy.

However, because he and the two little girls had breakfast and had a lot of bangs, they didn't finish these dishes in the end. Based on the principle of not wasting, Li Chengqian rewarded them with Xia Ju, Xiao Anzi and Zhang Gao, who was called by Li Chengqian.

Of course, there is no portion for dipping water. Although there is no dipping water, the delicious fresh soup frogs cooked were eaten by Zhang Gao and Xiao Anzi, and as for Xia Ju, they didn't eat any of them.

After lunch, Li Chengqian took the two little girls to take a walk, asked Xia Ju to make some ice water to quench their thirst, and after putting ice cubes in his bedroom, he coaxed the two little girls to take a nap.

After he coaxed the two little girls to sleep, Li Chengqian called Zhang Gao and asked him to use the drawings he drew to make iron pots for cooking, and to renovate the stove, and to set up the kang.

Then Li Chengqian fell asleep on Xia Ju's thighs and slept at a nap. As for why Li Chengqian didn't sleep on the bed, but instead had to sleep on Xia Ju's thighs, he would definitely tell you that if there is a beautiful woman's thigh that doesn't pillow and goes to bed, then he is a fool. He was originally young, so it was not good to warm Xia Ju's bed at night. If he didn't feel it during the day, how could he do it?
Chapter completed!
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