Unexpectedly, he got a large amount of gold. Even though Yang Jing was no longer interested in gold, the amount of gold could not be resisted was too huge and it was completely filled in one go, which made Yang Jing very excited.

The negative emotions that were not very good before were all defeated by this batch of gold. Even if you were in a bad mood, as long as you sink your consciousness into the storage space and look at the gold tower, then any bad mood will immediately get better!

When he was in a good mood, he became interested in everything he did. So in the next three days, Yang Jing completely relaxed and took a good tour of the scenery of the Bukhtamar Reservoir.

As for the giant catfish, after Yang Jing packed a large pot of ground-based catfish and more than a dozen catfish hotpots, all the guys on the boat went crazy.

Although the meat of catfish is not as delicious as sea fish, it is much better than most freshwater fish in comparison. The most important thing is that catfish have no fine thorns. As long as the main thorn is removed, the rest will be meat.

Moreover, this giant catfish that has grown in the reservoir for at least a few decades is pure wild, so the earthy smell is very small. If you use it as a ingredient for a little cooking, it will taste nothing but the fragrance!

Anyway, Yang Jing believes that among all the fish, including sea fish, it seems that there is no one that can compare to catfish meat in terms of fragrance.

That's right, this catfish meat may not taste very good, but this meat has one big feature, that is, it's fragrant. It's like dog meat. As long as it is processed, it's really like dog meat, and the gods can't sit steadily.

Of course, catfish meat is not as fragrant as dog meat, but it is also quite good. Look at the crazy spirit of Chris and Americans who never eat freshwater fish, you will know how it tastes.

In fact, freshwater fish is also very delicious when prepared. Anyway, Yang Jing, a native of Lu Province, thinks that the delicious freshwater fish he makes is even better than sea fish.

Because sea fish mainly eats "fresh" among them, most sea fish are usually eaten raw, steamed, soaked in oil, baked salt and other methods. But freshwater fish are different. Because most freshwater fish have a stale smell, many ingredients will be added when making fish. Although it covers the taste of the fish itself, it is also extremely satisfying to eat.

It’s like Yang Jing’s hometown has a famous dish, sweet and sour carp, which is a fair and fair Chinese dish, an indispensable dish in the state banquet!

There are also squirrel mandarin fish, braised carp, chopped pepper fish head, Sichuan-Shu grilled fish, braised sauce, curry, tomatoes...

Anyway, compared to sea fish, freshwater fish is more cooked and has a more complete taste.

The reason why foreigners don’t eat freshwater fish is because they don’t know how to make them. But after foreigners come to China, who doesn’t eat freshwater fish? It tastes crazy than anyone else!

This is the charm of Chinese cuisine!

When Yang Jing and others entered the Ustikamenogorsk Reservoir, the fish they ate in Nikola Berglovsky's resort was actually the method of making fish in China. Nikola also learned the method of making fish in China with Chinese chefs in Baku. With this skill, his resort was able to gain a foothold here and become a well-known restaurant.

As Yang Jing said before, in the eyes of citizens of the foodie empire, there are only two types of things in this world, which are edible and cannot be eaten.

As long as it is edible, Chinese people will definitely be able to make flowers for you.

The American Discovery Channel once launched a TV realistic program that was very popular, called "Survival in the Wild". The program talks about the host, the retired special forces soldier from the UK, Bell Grylls, in dangerous wild places such as deserts, swamps, forests, canyons, etc., in extremely harsh environments, trying to find a way back to a civilized society in order to escape from danger.

The show was very popular at the time and also made the host Bei Ye famous. Bei Ye was affectionately called "a man standing at the top of the food chain" by the audience in the Western world. It means that he can eat anything and dare to eat, and there is nothing he can't eat.

But what is this skill? Isn’t it just eating? If this skill is in China, half of the ten people will be better than that guy with one stroke, and the remaining half will be either children or old people. To put it no exaggeration, some of the tomboys in China are better than that of Bei Ye in terms of eating.

Not to mention anything else, call the internet celebrity female anchor Little Pig Pig over to compete with Bei Ye, and KO Bei Ye in minutes.

Ye Bei, can you eat 500 crayfish in one meal? He definitely can't. Not to mention 50, I'm afraid he can't eat 50. But our pigs are good! A girl can kill 50 crayfish in one meal...

Even a girl can't compare to her. Don't call herself a "man standing at the top of the food chain", as it will really make Chinese people laugh to death.

That program will be so popular only if it is broadcast in the United States and Europe. If it is broadcast in China, it will be a failure every minute!

The Chinese are the real "people standing at the top of the food chain"! And no matter how men and women are!

In the past, Chris and the others only knew that the boss cooked deliciously, but they really didn't expect that such a giant catfish that looked extremely scary could be made into delicious by the boss...

Anyway, the giant catfish that was nearly 300 kilograms was completely eaten up in less than two days with the joint efforts of more than 20 people on the boat. Even the skeleton was carefully collected, saying that it would be treated with anti-corrosion after going back and put the souvenirs in the living room of the home...

Of course, in addition to this giant catfish, other freshwater fish have also become one of the main dishes on the table these days, which has made Yang Jing very tired. Damn it, the boss, in the end, he became a cooking person.

However, Yang Jing likes to do it very much. As the saying goes, if you don’t want to be a good chef, you are not a good boss...

In addition to making fish, Yang Jing enjoyed the fun at the Bukhtamar Reservoir, especially when the yacht drove to Zhaisangpo, the scenery became even more beautiful.

Zhaisangbo used to be a large freshwater lake, with a very deep water depth and a very beautiful scenery. Even after the completion of the Bukhtamar Reservoir, the lake was maintained very well, and it is a famous scenic spot in Kazakhstan.

It is worth mentioning that the project that Alex Perov's Luke Oil Company cooperated with Kazakhstan National Oil and Gas Company and Huaxia Petroleum is near Zhaisangbo.

At that time, the three companies cooperated to survey oil and gas resources in the Jaisang Basin and invested a lot of money. After several years of surveying, it was finally confirmed that in the Jaisang Basin, which has an area of ​​22,500 square kilometers, there is a super giant oil field with a reserve of up to 2 billion tons, and the natural gas reserves are up to 170 billion cubic meters.

The most important thing is that this oil and gas field is very close to China, almost at the junction of China and Kazakhstan. Once this huge oil and gas field enters the development stage, then China is the most direct beneficiary.

Therefore, the senior management of China currently attaches great importance to the development of this oil and gas field. Alex Perov has been actively seeking to carry out deeper cooperation with China. The development of this oil and gas field and the cooperation of 625 old oil wells in Baku will help further strengthen the cooperation between China and Luke Petroleum.

These are all decisions at the national strategic level. Yang Jing couldn't control it and didn't have the idleness to care about it. After playing in Zhaisangbo for a day, he decided to return directly to China from here.

PS: Bow and thank you for the reward of 1,000 for "First Kissing to Hand"!
Chapter completed!