Making dumplings is not very difficult for Bu Fang and Yan Yu.

Both of them were very skillful in their movements, but compared to Yan Yu's movements, Bu Fang seemed more orderly.

Bu Fang's movements were unhappy, but it seemed to make people feel a bit pleasing to the eye, just like making works of art, full of peace and peace.

Yan Yu is very different. His actions are like a performance. The gorgeous and cool actions make many people only wonder.

As time goes by, the two of them make more and more dumplings.

Yan Yu's eyes occasionally raised from time to time, and his movements remained unabated. He looked at Bu Fang with some fun and sneer.

With a move in his hand, he wrapped the twelve pleated dumplings.

Bu Fang made traditional crescent dumplings. The dumplings are as delicate and beautiful as crescents. Although they don’t look very shocking, the exquisite beauty makes people enjoy it.

When Bu Fang wrapped the last dumpling and placed it on the blue and white porcelain plate, Yan Yu had already clasped his fists and looked at Bu Fang lightly.

In front of Yan Yu, many dumplings were arranged, like a blooming flower, very cool and charming.

On the other side, he had already set up the pot, and the flames blew out, burning beneath the bottom of the pot.

As a special chef in Taotie Valley, Yan Yu's kitchen utensils are naturally not ordinary kitchen utensils, and the pot is also extraordinary. It is made of precious materials, which can accurately transmit the temperature of the flame and feedback on the ingredients.

The hot water in the pot was boiling, and the gurgling heat surged into the sky, hazying everything and impacting people's eyes.

The hot shop has a bit of sweet smell.

When the temperature was just right, Yan Yu took out a row of steamers.

The steamer is not big, but it is very well-made. The material seems to exude a bright light, swaying and flickering like stars.

Many people took a breath and looked at the steamer in disbelief.

The steamer radiating starlight is undoubtedly the material used to make this steamer is the starlight bamboo. The starlight bamboo is quite cherished, and Yan Yu actually used it as a steamer.

It's really a big deal...

Yan Yu placed the dumplings one by one into the steamer, and a layer of fragrant spiritual medicine leaves were laid at the bottom of the steamer, and the green onion leaves were shining brightly.

In the nine-layer Starlight Bamboo Steamer, after putting all the dumplings in it, they were put into a pot and started steaming.

After doing all this, Yan Yu took a step back and breathed a sigh of relief.

Although he has always been very confident, he dare not be careless about Bu Fang at all.

This kitchen fight is related to his future. Once he fails, Chu Changsheng may immediately kill and erase him.

If he wins, with his understanding of Chu Changsheng, the other party will definitely let him leave without any loss.

So no matter what, he will definitely win this kitchen fight!

Besides... Yan Yu would feel that he would lose all his face if he lost to the little chef Bu Fang.

He is not Ouyang Chenfeng and others, he is Yan Yu, and he is the first-ranked chef on the Tiebei Kitchen List.

His pride was something Ouyang Chenfeng and others didn't understand, because they were not on the same level as him.

Only by steaming dumplings can you maintain the original flavor of the dumpling filling in the dumplings.

Only by fully reflecting the taste of the eight-petal snow lotus is fully reflected.

Of course, Yan Yu likes to use steamed dumplings, and he doesn't agree with other cooking methods of dumplings...

He took out a white jade porcelain bowl and took advantage of the space where the dumplings were steamed, Yan Yu was about to start mixing the sauce.

What you need to eat dumplings is naturally the sauce. Dipping it in delicious sauce will definitely make the dumplings delicious and take a step further.

So for Yan Yu, sauce is indispensable.

However, how to make good sauce is also a problem, but for Yan Yu, the so-called problems are not a problem.

I took out a huge porcelain jar and opened the cover of the porcelain jar. Suddenly, a strong scent of vinegar floated out of it.

Everyone's eyes lit up slightly, and they couldn't help but breathe deeply.

The vinegar smell is not pungent and very seductive. Obviously, the vinegar is not ordinary.

Yan Yu carefully went to a bamboo tube and took out half a spoonful of vinegar from the porcelain jar.

The color of this vinegar is black-brown, extremely clear and without any impurities. When you smell it, the sour smell instantly spreads, and people's taste buds are instantly wrapped by the smell of vinegar.

The sore teeth are a little soft...

Pour the vinegar into the white jade bowl.

Yan Yu carefully put away the vinegar, and then put other seasonings into the white jade bowl.

Of course, vinegar is the main seasoning.

Then some spicy seasonings were added to make the sauce taste even more popular.

The sauce was ready and placed aside. Yan Yu's eyes fell on the steamer, and hot air began to surge out of the steamer.

The aroma of dumplings finally slowly spread out.

The entire Noodle King House was covered by the fragrance in an instant, and everyone couldn't help but shake their noses and greedily sniffing the fragrance that filled the air.

This fragrance has an unstoppable cold smell, which is the smell of snow lotus...

That's a food that's close to magical medicine!

Scream!!

However, just as everyone was immersed in the fragrance that spread out from the steamer.

A sound of entering the oil pan really sounded in an instant, and everyone's intoxication was broken. They couldn't help but turn their eyes and look in the direction where the sound came out.

Everyone was stunned...

Because they found out that Bu Fang actually put the dumplings in a pan and fryed them?!

Xiaopi was emitting heat all over her body, lying lazily on Bu Fang's shoulder, spitting bubbles in her mouth.

The Xuanwu pot was filled with oil sauce, and a few pieces of dumplings were thrown into the pot and started to fry. In just a moment, the dumplings churned and the white foam rolled rapidly.

The dumpling skin turned turbid yellow at a speed visible to the naked eye...

Bu Fang was holding a long chopstick in his hand, and there were many such chopsticks in the Noodle King Hall.

The chopsticks were put into the oil pan and rolled rapidly. Bu Fang's eyes fixed on the dumplings in the pot. Then, the next moment, he picked them up.

The dumplings flew out steaming and landed on the porcelain plate, with bubbles exploding on them.

Everyone's eyes were wide open... they looked at Bu Fang in shock.

Bu Fang actually plans to make fried dumplings?

Fried dumplings... Although it is good, it will lose the tender and smooth texture of the dumpling skin. It was originally at a disadvantage in terms of ingredients, but now it is still frying dumplings... The only thing that can compete with Yan Yu is to cut them off.

This is definitely a loss!

Many people felt a little silent when they saw Bu Fang actually chose to make fried dumplings, they were a little silent and had a complicated look.

Outside the window, Mu Cheng and others frowned, and looked at the scene in confusion.

They don’t understand why Bu Fang chose to make fried dumplings... This is a completely dead end!

When Yan Yu saw Bu Fang making fried dumplings, his eyes suddenly showed a gleam, and a corner of his mouth grinned, and an excited smile appeared!

"Idiot! I want to beat me with fried dumplings?"

Yan Yu smiled so hard, and the next moment, his palm suddenly slapped the steamer.

The true energy surged up and instantly filled the steamer. With a buzzing sound, the hot air rolled up in the steamer and spread out from the gaps in the steamer!

Suddenly, an uproar echoed again in the audience...

Yan Yu was stunned and raised his head.

He looked over and his eyes suddenly shrank.

Because he discovered that Bu Fang had changed again.

This time... it was actually dry dumplings?!

What's the situation? What exactly does this kid want to do? Does he want to make dumplings all the way?!

As if confirming his conjecture, Bu Fang's subsequent behavior completely uproared everyone.

Because Bu Fang really cooks dumplings in different ways...

The aroma surges, and the fried dumplings come out of the pot.

Stir-up steamer, steam dumplings...

All kinds of dumplings were cooked out by Bu Fang and placed on the stove.

What is this routine?!

Now everyone became a little confused and puzzled.

Everyone was a little confused by Bu Fang's cooking method.

Those who thought they had seen through Bu Fang were stunned. So many kinds of dumplings were cooked... Bu Fang was going to have a hodgepodge of dumplings?!
To be continued...