"Gululu..."

At the dinner table, the fat man comfortably drank a bowl of thick fish soup.

The fish soup is so delicious, it should be the best fish soup he has ever drunk in his life.

During this period, he either stayed at home or arbor, ate either a piece of snack or instant noodles with ham sausages. He had never seen a vegetable, and even saw a piece of fresh meat. If it weren't for the island sister accompanying him through the long days, he wouldn't know if he could hold on. It was said that the island country had been swallowed up by the tsunami, and the films he collected in the future would probably have become awesome, which is really sad.

After drinking the fish soup, the fat man picked up another piece of garlic-flavored ribs and put them in his mouth to taste it slowly.

The ribs are covered with three layers of meat, two fingers thick. The three layers of meat are marinated in garlic juice to taste. It tastes oily and watery, and the garlic smell is everywhere. It is a rare delicacy.

He closed his eyes and tasted the delicious food, but he didn't see the baby next to him squeezing rice in his mouth while staring at him tightly with his eyes, muttering in his mouth, as if he was scolding "dead fat pig."

This rib was specially given to her by Man Niu, and it was only a dozen yuan in total. Unexpectedly, the fat pig was eaten again and again, and she ate seven or eight or nine yuan at a time. She had just eaten two pieces. The more she thought about it, the more uncomfortable she felt, and her eyes turned, thinking that she must find an opportunity to teach this big fat pig a lesson.

After eating the ribs, the fat man raised his eyebrows and stretched out his chopsticks to pick up the skewered eels that were grilled so smoothly.

This skewer eel is marinated with a variety of spices to taste, then roasted on the fire, and then grilled until golden brown, then cut into pieces, and then poured on top of it with a sweet and spicy sauce shipped from Thailand. The color is golden and bright red, sweet and slightly spicy. Take a bite and it will smell fragrant and crispy, not delicious. It is delicious and very delicious.

The fat man had eaten one piece, but he was still not satisfied. He was about to pick up another piece and tried it, but he found that the chopsticks holding the skewers of the roasted eels were blocked. He was stunned for a moment.

Turning his head, he saw the baby glaring at him with anger.

The fat man was a little guilty when he was staring, so he took off his chopsticks and turned to attack the garlic-flavored pork ribs. He was blocked again and couldn't help looking at the baby. He thought to himself: What's going on?

The baby didn't answer, but just used chopsticks to block the pork ribs that the fat man wanted to pick up.

Song Wen was amused and shouted, "Baby..."

When the baby heard Song Wen's call, he unwilling to let go of the blocked chopsticks, but the fat man didn't dare to pick it up, so he picked up a piece of braised pork in the braised eel section and ate it. The baby looked at it and his mouth bulged up in anger. This is her favorite. Did she buy the three-layer meat of braised pork?

The method of making this braised pork is very particular.

It is best to make braised pork with three layers of meat, five layers of seven layers are more delicious, but unfortunately there is no market. After buying the meat, you should gently pat it with your hands, squeeze out the blood, and then rinse it in a basin. After removing the blood, cut the meat into cubes about eight centimeters, marinate the three layers of meat with ginger, green onion and cooking wine for a while, then turn it into an oil pan, oil, sugar, and sausage powder and stir-fry until the oil is yellow, then add water and the fried twenty-four braised ingredients to cook. After cooking until the meat is flavored and colored, take it off and wrap it in gauze, and transfer it to the pressure cooker with medium pressure.

It's not over yet.

Wait until the three layers of meat are crushed in a pressure cooker and then put them in the pot and cook. After cooking, leave it overnight to make it taste completely delicious and you can eat it the next day.

The braised pork cooked in this way is bright red and shiny. It tastes soft and fragrant, and melts in your mouth. There is a poem that praises "This meat is only available in heaven, and it is rare to hear it in the world!"

This is the method of making braised pork, and braised eel sections are cooked with chestnuts and braised pork with soup. The braised eel sections made in this way are naturally extraordinary and have always been the favorite of babies. Seeing that the fat man had eaten so much today, she was naturally uncomfortable. She looked at the crow and sparrow, and the three of them had a sense of understanding. When they saw that the two of them immediately knew what was going on, and when they turned their eyes, they instantly came up with several ways to deal with the fat man.

Seeing a few little kids raising their eyebrows and making eyes, Song Wen didn't care about them, and nothing would happen anyway.

After dinner, Song Wen took the fat man to visit Wenjun Villa. Baby and others pointed and whispered behind him, and didn't know what bad things were being planned. The fat man felt chilling.

The fat man’s real name is Huang Tianliang. He is actually not very fat. He is just a sturdy person and enjoys too much. His belly is so big that he looks very fat.

The two walked on the cobblestone road in Wenjun Villa, with red maple and green willows, longan mangoes, green grass and sea of ​​flowers. The mountain wind blew, and the fragrance breeze blew. After smelling it, you will feel comfortable and feel happy.

The fat man sighed: "Awen, you are such a wonderful place. Not only are the scenery good, but you also have food and drink. I don't know how many times better than the ghost place I stay. Do you have any room here? I also leave one for me. Now I have no place to go, so I have to be shameless and beg you to take it in."

"Whatever you say, Brother Lin's friend is my friend. Besides, the village has asked you to drive a helicopter for help recently. Even if you don't want to live here, I can't agree."

"Thank you." The fat man said sincerely.

"Don't be so polite."

The two of them walked and talked happily. Suddenly, the fat man saw a tiger coming out of the grass, opened his mouth and bit him. He was so scared that he jumped up and hugged Song Wen and shouted, "Help!"

Song Wen caught the fat man and smacked his lips, but didn't know what to say. His posture seemed to be called a princess hug, but unfortunately the one who hugged was not a princess.

The tiger roared and greeted Song Wen, then lay down next to him to rest.

When the fat man saw this situation, he didn't know that the tiger was raised by Song Wen. When he saw that he was being held by Song Wen, he quickly got off him, looking embarrassed. If there was a hole at this time, he wanted to get in, which was too embarrassing. He was a man, a normal man, and he liked women. If people thought he had any bad habits, then would he let people live.

Fortunately, Song Wen did not have any bad associations, and no one came over or saw them, otherwise he would not know any evil words would come out.

"Don't be afraid, this is the tiger I raise, there are five. This is the boss, I call it Xiaodao, and those who are just Xiaoer, Xiaosan, Xiaosi, Xiaowu."

It seemed that when Song Wen heard his voice introducing himself to others, the tigers who were resting in the grass all turned around and shouted to say hello to Song Wen.

These tigers were taken out of the mountains and forests by him and raised them at home for almost a year. Now they are about one meter tall, and they look like a hint of the kingly demeanor of the jungle. Because they are raised, they are all very obedient. This is the territory that Song Wen has drawn for them. They usually stay here and will not walk around.

Seeing Song Wen coming, Big Dog Xiaohuo ran over happily and rubbed him affectionately.
Chapter completed!