"You're here."

When she came to Huang Xi, Song Wen did not say anything extra, just a faint greeting, but for some reason Huang Xi felt very satisfied, because the person in front of him did not forget himself because he was not by his side.

The eyes are opposite, with affection.

I cannot live with you, I hope to share the same acupoint with you.

This is a portrayal of Huang Xi’s heart.

"Uncle, I want to learn dancing with you, you must teach me!" Lu An'er next to him was very frowning. He didn't see the two of them talking in love, with relative speechless and attentive communication, and said loudly to Song Wen.

Turning back from the affection of the eyes of Huang Xi, Song Wen glared at her with dissatisfaction. This little oil bottle, oh, it's not oil bottle, it's a great light bulb.

"You have to call me brother." Song Wen said unhappily. Are you that old? He actually called him uncle.

"How can that be? You are so old and you still want your brother to think you are pretending to be young, which is disgusting?" Lu An'er said with wide eyes and glaring at her beautiful big eyes.

Song Wen was speechless. In order to make people not feel disgusted, he had to let her scream. He couldn't help but take a deep breath and try to calm himself down. He was afraid that he would not be able to help but slap the little kid in front of him to death.

He walked up to take the luggage from Huang Xi and Lu An'er in a gentlemanly manner, and then took the two of them to the room prepared for them. He put the luggage in the room. Song Wencai remembered that he was still warming wine on the stove by the lake, and hurried downstairs.

"I'm so forgot and even said that I'm not an uncle, hum," Lu An'er looked at it and muttered.

Huang Xi laughed secretly when she heard this. Seeing that there was nothing to clean up in the room, she walked out after Song Wen, and Lu An'er followed her happily.

Song Wen came to the lake and saw some water left in the small clay pot on the stove, and said he was lucky. Unfortunately, the wine on it has been warm for so long, and the smell has almost floated away, and it smells very light.

"Why are you so interested today? You are actually drinking here?" Huang Xi walked over and looked at him and said.

"Just take a few sips." Song Wen explained, and asked again: "This is the bamboo bud wine I just dug out of the field. It tastes better than last time. Do you want to try it?"

"Really? Then give it a try." Huang Xi said.

"I want to drink too, I want to drink too." Lu Aner next to him also shouted.

"What wine does a child drink?" Song Wen said angrily.

"I just want to drink, I just want to drink. Don't think I haven't drunk wine. I have drunk a lot of wine." Lu An'er said with dissatisfaction.

Song Wen was so quarreled that she could not help her drink, but she only allowed her to drink one, and then she took out two crystal cups. At this time, the sunlight tilted and shone on the crystal cup, and a rainbow actually reflected. The wine was poured in. The rainbow seemed to float in the wine, looming, just like a dream, which made Song Wen and Huang Xi stunned for a moment.

Lu An'er looked at it, her eyes dripping, thinking in her heart, how could she take a crystal wine glass from Song Wen and show off to others? Girls are like Western dragons to shine, and they can't resist its charm.

"So beautiful." Looking at the rainbow shadow that seemed to be rising and falling in the wine, Huang Xi said with emotion.

"Do you like it?" Song Wen asked with a smile.

"Um."

"I'll give you a few when I go back."

"I don't want it, this thing is too expensive."

This kind of wine glass carved from a whole piece of natural crystal must be very expensive, and he probably doesn't have much. She doesn't want to take away the things he likes. Besides, she doesn't drink much, and it's just a decoration if she takes them.

"Mine is yours, what's expensive. Besides, this wine glass is not a precious thing, there are more people there."

Seeing that his sweetheart was so persistent, Huang Xi did not refuse. Hers was his, and it was no difference between putting her on her side and putting her on his side.

Lu An'er's eyes moved from side to side, trying to speak like Song Wen asked for a crystal cup, but she didn't know how to speak. Although Song Wen said it easily, she knew that this kind of crystal cup carved from the whole crystal was of great value. She still came to learn dancing with him and asked him for a crystal cup, which seemed a bit shameless.

Song Wen felt that drinking so dry and boring was a bit boring, so he went in and prepared a few side dishes, a sashimi white jade snail, a small stir-fried wild vegetables, a fried mixed fish, a garlic crab, and a fried noodles with hot and spicy sauce. The dishes were served, and Lu Aner smelled the fragrance and saliva flowed out, staring at the dish without blinking.

Sashimi white jade snail is to thin the white jade snail meat slices and then put them on a layer of frost. When eating, see if you want to dip it in mustard or use soy sauce, vinegar, garlic, and chili sauce. It is very fresh and very sweet.

The mixed fish in the fried mixed fish were taken out of the pond in the Ruyi Fan. Now the fry that was put down has grown and can be taken out and eaten.

The garlic-flavored mountain crab is made by simmering the washed mountain crab in a pot, then put it in chopped garlic, chili, ginger, salt, MSG, and simmering. The garlic, chili and ginger used here are grown by Song Wen himself. The garlic and chili flavor of garlic and chili flavor, and the ginger flavor of ginger are a little heavier than those sold on the market. When cooking, these flavors are penetrated into the mountain crab meat, which is very delicious.

There is another legend about the origin of the fried noodle with chutney sauce:

According to legend, during the Jiaqing period, Yi Bingshou, who served as the prefect of Huizhou, Guangdong, was in a banquet. The chef mistakenly put the cooked egg noodles into boiling oil in a hurry. After picking them up, he had to soak them in soup before serving them. Unexpectedly, this egg noodles won the applause of the guests and became a very refreshing dish. When the guests came, they just added the noodles and put them in water and cooked them to entertain the guests.

Once, Song Xiang, known as the "No. 1 Talent in Lingnan", tasted the noodles and felt it was very delicious. He praised it all. He knew that the noodles had no name yet, so he said: "It would be a grievance to have such a delicious food. How about it, why not name it 'Yifu Noodles'?"

From then on, Yifu Noodles spread, referred to as "Yi Noodles".

In the hot and chutney sauce, the noodles should be soaked in boiling water, then rinsed in cold water and placed aside to dry. Then diced bell peppers (green), lean meat, carrots, mushrooms, etc., then stir-fry the dried onions with oil, add diced bell peppers, carrots, mushrooms, and lean meat to stir-fry, season, and finally add chutney and chutney and chutney. This dish tastes sour and sweet, sweet and sour, and is very delicious.

Lu An'er swallowed her saliva when she looked at the dishes on the table. It was not that she had never seen the world, it was not that she had never eaten delicious food, but the dishes in front of her really deeply aroused her appetite.

Seeing her greedy look, after Song Wen took out the bowls and chopsticks, Huang Xi said pity: "Eat!"

She was not polite, so she ate the noodles with hot and spicy sauce in a small bowl. While eating, she also praised: "It's so delicious."

The embarrassed eating habit made people smile.

"You eat it too! This sand loach tastes good." Song Wen put a fish in the bowl in front of Huang Xi and said.

"Um."

Huang Xi responded softly, plucked the hair in his ear, picked up the fish and ate it. It felt that the fish was not only fragrant, but also sweet, which was the sweet feeling that Yiren cared about. Seeing that she was having fun, Song Wen picked up a few more, and broke a mountain crab and took out the meat and crab roe to eat for her, filling the small bowl in front of her with the food.

Lu An'er looked at it and said angrily: "Uncle, why are you only picking up food for your sister and not for me?"

Song Wen said angrily: "You are so old, and you still have to pick up food. Are you embarrassed or not?"

"That sister is so old, why do you pick up food for her?" Lu An'er said angrily.

The ancients said: "Don't worry about lack of people but worry about inequality." It is the same forever.

Song Wen was speechless and didn't know what to say for a moment. Huang Xi sneered. Song Wen glanced at her. It was all her troubles, and she was still laughing? He grabbed a big mountain crab from the plate and put it in front of Lu An'er and said, "It's okay to do this!"

Lu An'er looked at it and smiled with joy. She picked up the mountain crab and started to chew it, and did not pursue the matter of not picking up food for her.

Song Wen shook his head when he saw it, thinking that if she and her boyfriend went out for dinner in the future, if she was the same as her eating habits, even the gentler man would immediately retreat three thousand miles.

Under the blue sky and white clouds, on the edge of Chengbi Lake, the three of them were eating and tasting wine, so comfortable.

Lu An'er also forgot the purpose of coming here and started to eat it. After a while, the dishes on the table were gone and the wine in the bottle was empty. Lu An'er held her slightly swollen belly and leaned against the chair, muttering that she had eaten too much. She couldn't help but blame Song Wen for making the food too delicious, which made her unable to stop.

Perhaps because of drinking, Huang Xi's face was covered with a blush, bringing out a lazy look.

"I'm going to have a rest."

Feeling dizzy, Huang Xi told Song Wen that he wanted to rest, and then got up and walked inside, but he seemed to be drunk and shaking when he walked. Song Wen hurriedly stepped forward and helped her.

The jar of bamboo bud wine has a relatively high degree of alcohol. She had a light alcohol tolerance, so she drank a few more glasses, so it would be strange if she didn't get drunk.

Song Wen diligently helped her upstairs and walked towards his room. Although Huang Xi was slightly drunk, her mind was very clear. Seeing that it was not the room she wanted to sleep with, she said, "It's not there, it's here."

"My bed is more comfortable." Song Wen said.

Only ghosts would believe his words. Judging from his dirty expression, it was obviously a bad intention. Huang Xi suddenly remembered the feeling of floating in the stormy waves when he was with him, and he couldn't help but feel lost.

Song Wen held her into the room, closed the door with his backhand, then hugged her waist tightly, pressed her hard on the door, facing Yiren's forehead, breathing rapidly, and passion rippling. At some point, the bottom was already as hard as steel.

"What do you want to do?" Huang Xi said tremblingly. She was expecting and a little panicked.

"What do you think?"

Song Wen said, then lowered his head and kissed him hard

PS: Chapter 258 was yesterday. Because the review was only lifted today, I posted it together. There is another chapter. Congratulations to Zhuang John for becoming the head of this book. Thank you for your continued support. Thank you. Last month, I stopped updating because of something, and this month probably won’t be there. (To be continued. If you like this work, you are welcome to Piaotian Literature Registered Members to recommend this work. Your support is my greatest motivation.)
Chapter completed!