Is a steamed bun a hundred million yuan? Is it a decoration for the price bureau? But everyone loves to listen and watch.

Who are the people here? Either famous chefs or famous speakers. Today, those who can sit here are all big names in the food world, experts, and everyone adheres to the concept of "food is priceless". This "the steamed bun is not a steamed bun" can make the dignified Miss Gu even call out "mother". It should be worth the price! This is also considered that people in the food world have shown their faces. Times have changed. Chefs are no longer inferior, so they should make a difference. This Zhouyi is a good example, and there is a set!

Before they knew each other, no matter whether they knew Zhou Yi or not, they all agreed with this "peer walk".

In fact, Zhou Yi is an honest man. When he quoted, he never thought about who to criticize him. Is this steamed bun easy to make? To make such food that has entered the Taoist realm, it will consume energy and energy. To say that if you want to make a living, it will be considered to be honest! It’s a good idea to ask for 100 million yuan. Besides, you Miss Gu is not very rich? It just happened that my buddy has a lot of expenses recently, so I’ll find some here. Do you still like to buy it or not?

"You...Tang Bao...You are robbing!"

Tang Bao's offer was like a fuse, igniting Miss Gu's overwhelming anger. The pretty girl was so angry that she was so angry that she saw that Tang Bao was all in a ghost.

Gu Yun's chest was undulating, and her belly almost started to learn to beeping again. After a long time of weather, she suppressed her anger and said, "Can it be cheaper..."

Foods that have entered the "Dao" realm are so charming, either you don't eat them. As long as you have eaten them, it is really terrible than being infected with poison.

In theory, Gu Yun has also entered the semi-innate realm of Danjin. Although she is tricky and unreasonable, it is not easy to make her addicted to something. If she can practice her kung fu to this point, she still has the ability to "control desire". However, Zhou Yi's "the steamed bun that is not a steamed bun" made her unable to give up. She knew that the other party was asking for a lot of price, but she had to be patient and repay the money on the spot. No matter how strong her daughter's family is, she is not as strong as her own mouth needs. What's more, this tempting " steamed bun" carries her longing for her mother.

"My third brother said, if someone bargained, please go out and turn left and don't give it to you..."

Tang Bao smiled faintly: "Sister Gu, I don't need to say how much business you have in public or secretly, right? Compared to you, my third brother and I are both miserable. If this is expensive, then you should go to another store to have a look. There are steamed buns in the supermarket that cost one dollar each. If you buy too much, there will be discounts."

"Okay! Brother Bao, you guys are cruel!"

Gu Yun gritted her teeth: "How many steamed buns do you have?"

"Not more or less. There are twenty more. They are all placed in the trunk. Sister Gu, how many do you want?"

"I want it all, give me a discount?"

"This is absolutely impossible, don't think about it." Tang Bao took his cell phone and tickled it for a while: "My third brother's account has been sent to you. I will go to get the steamed buns when the money arrives..."

"Thank you, manager, transfer money!" Gu Yun roared angrily.

When you meet a greedy woman, it is always easy to make money. Soon, Zhou Yi's account has two billion more, which is faster than digging gold mines.

"Zhou Yi, wait for me!"

Although Gu Yun also has a huge business empire, she still hurts a little when she takes out 2 billion at a time.

But when twenty white and fragrant steamed buns were placed in front of him, Gu Yun's anger disappeared and she didn't bother to use chopsticks. She stretched out her jade claws and swallowed them in two or three mouthfuls. She stretched out her jade claws and then another one. She took her stomach in one mouthful, and the swallowing speed was getting faster and faster...

The so-called "small achievement of magical skills, the appetite will be opened, and the magical skills will be greatly improved. Incarnate into a rice bucket." A master like Gu Yun, who has already practiced his kung fu to the stomach, has amazing digestion ability, and his appetite is even comparable to five or six strong men. With one stretched his jade arm, he has two or three thousand pounds of strength. In fact, he is a beautiful female tyrannosaurus. Not to mention that he only has twenty steamed buns, he really wants to eat it with his stomach, and after eating a hundred steamed buns, she will be 80% full.

She had to envy Zhou Yi. Zhou Yi did not practice it step by step according to the level of Mingjin, hiddenjin, and transformed the body step by step. He first transformed his body through the system so that his ability to absorb nutrients from food was twenty times higher than that of ordinary people. He basically had no need to eat more, and he still had less pulling after eating. When practicing internal energy, he also had the "Nine Turns Xuanjin" a killer weapon. He was obviously just practicing ordinary stance skills, but he was like practicing the top-level exercises of "Sunflower Book", and he didn't have to castrate himself. Compared to Gu Yun, a big bucket that was a big destruction of his beautiful image, Zhou Yi could really laugh.

Gu Yun's slap in this wild way made everyone in the garden dumbfounded. He thought to himself, why didn't this young lady accept the lesson? Didn't you bet with others? That's great. In a blink of an eye, there were seventeen or eighteen steamed buns. I didn't see you comment. If you really can't eat them thoroughly, don't eat them all, we're all waiting!

"Bajibaji..."

For a moment, the garden was full of swallowing saliva. These old foodies had to take into account their image. They had tried very hard to minimize the sound of swallowing saliva. Unexpectedly, they caused a convergence...

Tang Bao laughed loudly when he saw it, thinking that he was a buddy who had the foresight? There were obviously twenty-five steamed buns, but five of them were intercepted by us. Let's go back and savor them slowly.

"Miss, if you continue eating like this, we will definitely lose!"

He Fengzi swallowed his saliva hard and couldn't help but stand up and said, "If you really can't eat it thoroughly, let's evaluate it. I don't believe that the hundreds of experts in the back garden will not be able to eat the tricks in this steamed bun?"

"Um......"

Gu Yun raised her head from the plate, her eyes a little confused. Her mother's taste made her obsessed with it, and the pure wheat fragrance in the steamed bun made her feel even more silly. A dignified Danjin master was so stupid...

"Miss."

Old Man Shang swallowed heavily and spitted: "Now there are only two steamed buns left. I wonder what ingredients did the eldest lady use to make this 'steamed bun'?"

"I......"

Gu Yun was speechless for a moment and looked at the remaining two steamed buns. She felt a little embarrassed. In any case, a girl was still too scary to eat nineteen steamed buns: "Uncle Shang, I tasted the taste of fried pork with green peppers, but it also had a pure wheat fragrance. The steamed bun is really weird and I can't eat it thoroughly..."

"Fried green pepper shredded pork?"

Old Man Shang was also watching her grow up, so he naturally knew that this 'fried green pepper meat' had a special meaning for her. He nodded and said, "This is strange. Uncle Shang, why do I smell the smell of garlic sausage?"

The truly authentic old Kyoto garlic sausage is not about putting garlic in the back. Instead, when raising pigs, they do not let the pig eat normal food for half a month, and only give it garlic. After slaughter, only remove blood, do not wash the large intestine, cut it into pieces, put it in a pot and stir-fry!

This approach is now difficult to achieve. After all, there are many people who need qualification certificates and hygiene certificates to kill pigs. I have never heard of garlic sausages that have to raise pigs and kill pigs part-time. And from a hygiene perspective, it is not very acceptable to modern people. Therefore, this most authentic garlic sausage has become extinct in Kyoto. Even if you have money, you can't buy it.

Old Man Shang loves this mouthful most in his life. When the first steamed bun was served on the table, he smelled an extremely friendly smell of "old garlic sausage". He thought there was something wrong with his nose, but he sniffed it carefully just now, and then he confirmed that it was not a steamed bun, but a steamed bun disguised as a garlic sausage!

But why did the young lady insist that the steamed buns had the taste of fried pork with green peppers? Old man Shang couldn't help but look at the remaining two steamed buns for a few more times, and he felt more and more eager to eat them...

Fried pork with green peppers? Garlic sausage? What kind of judgment is this... The more capable a person is, the more stubborn he is. The food elites in the garden shook their heads and expressed their inability to agree.

At this moment, in everyone's heart, there is a steamed bun of their own.

"Uncle Shang. Please cut these two steamed buns into small pieces and share them with everyone to taste. I need the correct answer!"

Gu Yun bit her lower lip and forced herself to look at these two steamed buns again, making this painful choice.

Soon, these two steamed buns that were only worth billions of gold were cut into hundreds of small pieces the size of a little finger, and were packed in exquisite small porcelain plates and delivered to these contemporary chefs and gourmets.

This is an extremely frugal feast. Hundreds of decent figures in the food industry today, holding small porcelain plates, picking up steamed buns with extremely gentle and careful care, and putting them into their mouths... for fear of falling a little steamed bun. They looked like a group of hungry people who had just eaten up the bark. They were also like Fu Hongxue, written by Master Gu Long, chewing every portion of food in life...

It took more than ten minutes before the gourmets reluctantly swallowed their last bite of steamed bun. Even for them, this was the most expensive steamed bun I had ever eaten in my life, an unbearable steamed bun in my life.

After eating the steamed bun, everyone's face was filled with shock and excitement. Gu Yun had excellent eyesight and could see that many old guys were crying. Thinking of his somewhat embarrassed "mother", I felt better in my heart.

"Everyone, has there been a result?"

Old Man Shang also suppressed the shock in his heart, and after a long time, he returned to reality from the "old garlic sausage" and the extremely mellow wheat fragrance.

"It's hard to have a result... I tasted the taste of Kyoto roast duck from it, but this is impossible. It's obviously a steamed bun..."

"Roasted duck? It is clearly the fresh fragrance of the Qing Dynasty's Baiyu's lips. Master Hu, what kind of mouth are you?"

There were many different opinions for a while. Although everyone finally ate the aroma of wheat in the steamed buns, the previous feeling was that everyone was different and could not be unified.

"Isn't anyone able to tell what ingredients are these 'the steamed buns that are not steamed buns' made of?" Old Man Shang frowned.

"Miss Gu, Brother Shang, don't guess!"

Before Old Man Shang finished speaking, Yun Tianqing sighed and took over the words: "Second Master Bao, your third brother is not a vulgar person..."

"Haha, what did Mr. Yun say?"

Yun Tianqing has a special identity, and she has a friendship with several highest leaders, but she is not as good as an ordinary chef or a gourmet, so Tang Bao also retains enough respect for him.

"Haha, if you can make dishes that are as good as you want, such a person is already the saint of the kitchen, how could he be a common man?"

Yun Tianqing suddenly said seriously: "Second Master Bao, I wonder if I have the chance to see you, the third brother?"

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Chapter completed!