One after another, Li Du quickly pulled up a bunch of crayfish.

He went to grab the net bag placed in the aquatic plants, and as the river flowed out, leaving behind a group of crayfish inside.

They have no natural enemies in Australia, and there is no pollution here. They have abundant food and low pressure on life, so they look so fat.

It took only forty or fifty minutes to fill the two boxes he bought.

These two boxes were originally intended to be used for fish, but they were filled with crayfish.

When he went to return the net bag, he thanked several anglers for their help and asked, "We have caught a lot of crayfish. Do you need it? You can give it to you some."

Several people shook their heads like rattle: "NO!"

Li Du also shook his head. The Australian people don’t understand the deliciousness of crayfish. This is a very good and delicious dish. It is served with some beer and makes you feel happy.

When he drove back to the mine, Brother Wolf was carefully polishing a piece of ore. Brache looked at him with his eyes straight, his eyes were like fire, and he wanted to get started and grab it.

However, he didn't have the courage, and he still knew Brother Wolf's skills very well.

Li Du moved the crayfish box and said, "We have delicious food to enjoy at noon today."

Ivana cheered: "Great!"

Brother Wolf looked up at Li Du, with a smile on his face. He is not a foodie, but who would refuse delicious food?

Li Du came over to Brache and said, "Hi, man, prepare a beer tonight, come to my place to drink, I have prepared a very interesting dish."

Brache didn't speak, his eyes still staring at the ore being polished.

Li Du reached out to pick up the ore, and Brache finally reacted, looked up at him, with a mouthful of salivation on his face.

"I dug another gem?" Li Du asked casually, "It seems that we have gained something today. Well, food is what rewards you for working hard."

Later, Godzilla's huge body came out of the mine, and he took out another piece of ore and handed it to Li Du silently.

Brache asked jealously and coveted: "God, won't you find another piece?"

Li Du showed him the ore, which had a crystal clear color on one side. Yes, Godzilla found another gem.

Seeing this, Sophie smiled happily: "We are so lucky. We have a great harvest today. We have two gems."

Godzilla said: "More than two pieces, you can continue to look for them in the afternoon."

Li Du patted his shoulder and said, "Stay first, I will make crayfish for you at noon."

While the crayfish were still alive, he took the lord and Sophie to clean them.

There are no heavy metals or pollutants in the water of the Lightning River, but because it is close to the mine, there is a lot of dust and stone powder inside, which will stick to the crayfish.

Li Du patiently cleaned up, and Brother Wolf put down the ore to help. He was quick and accurate in his actions. He could always pinch the sides of the crayfish's head to avoid being pinched.

The rooster wears leather gloves and is not afraid of being clipped.

However, these crayfish are good to eat, drink and grow, and they are big and strong. After cleaning, their leather gloves are broken.

Divide the crayfish into two parts according to the size, remove the head and continue rinsing. First pour oil into the wok and stir-fry the fragrant pepper, then stir-fry the green onion, ginger, garlic and dried chili.

The dried peppers, plums and duo are very rich, and this dish must be tasteful enough!

As the dried peppers were fried, the entire mine almost fell into the spicy aroma. Li Du, who was cooking at close range, had to wear goggles.

In order to avoid being bullied by Aao and Amao, Ali specifically followed Li Du.

As the pepper makes a "swish" sound in the boiling oil, it has tears in its eyes and jumps away.

Don't worry about revenge. Wolves and tigers have much more sensitive sense of smell than kangaroos. Such a stimulating and spicy smell has already overwhelmed the two naughty children, and they ran away without a trace.

Stir in the chili, add crayfish, continue stir-frying, add white wine, soy sauce and sugar, and finally add green chili to the pan!

There is no need to remove the head of a larger lobster. He wants to make thirteen-spicy crayfish in this pot.

Because of Li Du's screening, the main ones fished out of the river were large crayfish, which were large in size, fat in meat, and very fresh. It was definitely a high-quality choice for making thirteen-spicy crayfish.

As usual, prepare the oil pan first. This time he poured in more oil, one bucket of four liters of olive oil, and half of it were directly in. When the fire burned until it was smoked, he began to add crayfish in batches.

There are too many crayfish to be made and you cannot pour them all in at once. Otherwise, the crayfish will have water droplets on them and it will easily cause oil to fry when they touch boiling oil.

In addition, the crayfish fried in batches can ensure better contact with olive oil, which will taste better, the shrimp shells are crisper and the meat is tender.

Batches of crayfish were put in and then fished out, and finally all fried, and Li Du started the next operation.

Pour out the used olive oil and replace it with fresh oil. He used peanut oil, and then added the garlic, onion, ginger strips and green peppers prepared in front to stir-fry.

After stir-frying until the aroma comes out, he puts the fried crayfish in front, then adds light soy sauce, dark soy sauce, sugar, beer, water, and covers the pot and simmers.

Thirteen-spicy crayfish is easier than spicy crayfish. Although they use the same ingredients, one is stir-frying and the other is cooked, so it is definitely easier to cook.

A large iron pot filled with crayfish. After cooking for five minutes, when the crayfish become bright red, it will be almost ready to be served.

Before the pot, add salt, chicken essence, and sesame oil, and it is best to add some coriander, but there is no coriander in the supermarket in the town, and Li Du used rosemary to replace it.

He took other seasonings from his home and stored them in the black hole space, but he did not prepare the coriander.

Finally stir-fry again, and wait until the crayfish tastes good and it's finished.

There were too many crayfish, so there was no need to pour it out. Li Du waved his hand, Godzilla and Wolf Brother moved the big iron pot directly under the shade of the tree, and ate it directly.

He took a few photos and posted them on his Moments. There were classmates and friends who quickly liked them below.

Li Du did not forget to dig the well when drinking water, and by the way, he gave Australia a travel promotion: There are many lobsters in the Australian river, and the lobster group is so big that it cannot be filled in one pot! It is divided into two pots, one is a secret and the other is slightly spicy. The bottle of snowflakes makes us bravely travel to the world!!

Soon, a classmate left a message asking him: "Is it really in Australia?"

Li Du replied: "Australia, New South Wales, Lightning Ridge, Lightning River, crayfish are free here!"

The classmate continued to leave a message: "Mom has a horoscope. I didn't realize that you were a rich man. This is traveling everywhere!"

Li Du smiled and put up his cell phone. When the crayfish became a little cooler, he greeted everyone and said, "Come on, eat while it's hot, give me a bottle of beer."

Brache also stayed to eat crayfish, and he brought some white wine and said, "What's the point of drinking beer always? Come, Lee, let's drink vodka today! Pure man's wine!"

Li Du smiled on her face: "Okay, I like strong wine!"
Chapter completed!