The restaurant is not big, but the structure of two rooms is four or five tables.

Chen San is also quite business-minded. Many of these people who often spend outside have a broader understanding than ordinary honest people.

Chen San was the same. He bought some meat ingredients with glutinous meat, some vegetables such as radish and gourds, and cooked them in a large pot, full of oil and water.

People with status naturally look down on this kind of thing, but it should be good for those who work hard on the dock and have some spare money, as well as rice, or big cakes, to serve them specifically!

But the business of the Chen San family is quite average, and not many people come to eat from noon to evening.

At the end of the day, I only sold more than a dozen bowls of such broth and made dozens of big shots.

For such investment, labor costs are simply a loss!

Although Chen San didn't understand these things, he knew that this would not work based on his feelings. When the store was closed at night, he immediately prayed to Qingyun.

Qingyun also observed the business of the Chen San family today. At this moment, when Chen San prayed again, he said, "Put your meat soup in a bowl!"

Chen San couldn't help but realize that the meat and vegetables in my shop seemed to have not been worshipped by the great immortals.

He hurriedly put all the remaining broth on a large plate and placed it in front of the shrine: "Don't blame the great immortal, my disciple was careless for a moment and forgot to worship the great immortal!"

Qingyun ignored it and only looked at the meat soup in the pot, which was very infused.

According to modern language, at least more than 70% of solid objects are not all soups.

The problem is that the meat and vegetables in this pot really have no appearance. They are all stubborn things. They are cooked in the pot, which makes Qingyun look at them, but they don’t want to take a second look.

Moreover, although Qingyun couldn't smell the smell, according to Qingyun's observation on this day, it seemed that the broth still had a fishy smell...

Qingyun asked, "What spices did you put in the soup?"

Chen Sanyi looked confused and answered honestly: "I just used some ginger and garlic!"

Qingyun sighed and asked, "Where is the pepper?"

"What is chili?"

Well, Qingyun knew that he had asked a stupid question, so he asked: "Where is the star anise cinnamon?"

Chen San smiled embarrassedly: "This kind of big material is too expensive, and it is not cost-effective to use..."

Logistics in classical society are inconvenient, and many goods can be doubled if they are transported hundreds of miles away.

Almost all spices such as star anise Guiping are produced in the south, but are not found in Shaoqing Prefecture. The prices are very high. Generally, only wealthy families and even high-end restaurants are useful!

All right!

Qingyun completely understood. After thinking about it for a moment, he said, "I understand. When you make this broth tomorrow, do it according to my words!

Soak the meat ingredients in clean water for more than a quarter of an hour tomorrow, then blanch them in a boiling water pot to remove the bleeding foam.

Then put boiling oil in the pan, is there vegetable oil? In fact, lard and butter are the same."

Qingyun is really a little worried. Will Chen San get vegetable oil here?

The earliest vegetable oil in ancient times was sesame oil, that is, sesame oil!

The thing produces little, and the cost is definitely high, so it won’t be cooked.

As for the history of rapeseed oil, it is much shorter, and it seems that it was only used on a large scale after the Ming and Qing dynasties.

"Yes..." Chen San nodded repeatedly, focusing on remembering.

For modern society, knowledge can be found everywhere, but in such classical society, it is a secret recipe that is not revealed to others!

Perhaps a hotel can open a century-old brand with such a secret recipe, making repeat customers endless!

For example, old beef or tendons in ancient times, it would not be impossible to cook without a pressure cooker.

Only one store has a trick to make these cooked soft and delicious, resulting in excellent business, which has been passed down for three generations.

Later, I was peed out by someone and I was peeing inside while cooking these tendons, old beef and other things!

Borrow the alkali in urine to melt protein... In fact, it is the same if you put the wood ash, or even just add some alkaline water!

However, many times, it’s just such a scam!

In Chen San's opinion, what Qingyun passed to Chen San was the secret recipe.

"Cook with boiling oil over, add water, add onion and ginger, and the spices you can find for more than an hour, add starch, old wine, sugar and other ingredients to enhance the flavor..."

"That molasses is too expensive!" Chen San said embarrassedly.

Qingyun stopped talking and said for a long time: "You should look at the cost yourself. If you don't have a few materials, the impact will not be too great!"

As he said, cut off the contact.

Qingyun felt that she had said too much today!

"Although Qinghua World is a Gaoling World, this classical farming society really makes life true.

Let alone entertainment, all kinds of material enjoyment are far worse than modern society!”

Although Qingyun did not have a strong appetite for his mouth, he ate lightly.

But the situation in Qinghua World is also quite speechless!

"But then Chen San cooks that kind of mixed soup as I said, and the business should be better!"

Chen San's business is not good, and the biggest problem is that the ingredients are not soaked and blanched. They are just scraps and smell too strong.

This is treated as Qingyun said, and the taste will not be like that, at least there will be no fishy smell.

Speaking of which, just blanching water is a secret technique for some ordinary restaurants in classical society!

As expected, as Qingyun expected, Chen San and his wife did it the next day, according to Qingyun's words, and they cruelly bought a little star anise spice to add. For a moment, the fragrance spread all over the street, attracting a large number of diners.

A pot of mixed soup didn't even say it at night, it was sold out early...

From then on, Chen Sanjia's restaurant business was booming. From selling a large pot of mixed soup a day, to three pots, five pots, etc., gradually becoming rich, and the business began to grow bigger and bigger.

Of course, these are the later stories!

For the time being, this time, Wei Qingyun harvested two drops of Inspirational Lamp Oil from Chen San, which made the Inspirational Lamp Oil in Wei Qingyun's hand come back to five drops.

After thinking about it, Qingyun used two drops of lamp oil to warm the spiritual platform, and the remaining three drops were reserved.

Two drops of lamp oil were burned in the pure sun lamp and turned into bright light and shot in the spiritual platform, which made the manifestation of the Zhongtian purple micro stars in the sea of ​​consciousness slightly solidify and clear.

"Two drops of lamp oil cannot even expand the light of Zhongtian Ziwei by one percent!

Now, if you want to expand the purple light by one percent and master one percent of your own idea, you need at least ten drops of lamp oil.

To illuminate ten percent of the dark sea of ​​consciousness, one hundred drops of lamp oil is needed.

And illuminating all the sea of ​​consciousness requires a thousand drops of lamp oil! This is definitely a big project!”

Fortunately, it is not necessary to illuminate all the sea of ​​consciousness before we can carry out the next step of practice.

The matter of warming the spirit platform can be carried out at any time.

Even in the future practice, you can also do tutoring!
Chapter completed!