Ingredients are definitely not as profitable as finished products.

Xiangzhurat now mainly exports dried meat, and the price is not cheap among similar products, mainly because of its good taste.

A good spiritual chef can transform an ordinary ingredient into a sky-high delicacy, let alone a high-end ingredient like Copper Lake Blue Kun.

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Even if he bought it back, he would have to pay exorbitant prices for someone to cook it, or he would have to pay more than half of the fish to hire those people.

Although these people have a higher level than Sister Xiu 11, they may not have the talent of Sister Xiu 11 for purifying spiritual roots.

Copper Lake Blue Kun fish contains ice water spiritual roots.

Venerable Zhang's water spirit root is also not very good and needs to be purified.

So he temporarily endured his greedy desires and wanted to know whether Sister Xiu Eleven really had any different thoughts about the Copper Lake Blue Kun fish.

If so.

If you can buy finished products made from processed high-grade Copper Lake bluefin fish meat with money, that's not impossible.

Because he, Venerable Zhang, is rich enough.

It's just that his talent is poor, and there are too few treasures suitable for his genius.

Many genius treasures are chosen for their talents. They are so fierce that even those with poor talents cannot bear them. Those with poor physical constitution will even explode after eating the genius treasures.

Sister Xiu 11 keeps discovering very gentle spiritual foods that target spiritual roots that are not very gifted, but it is too rare.

It is probably because of her poor talent that she invented and studied this.

In fact, what Venerable Zhang said is not wrong.

The reason why Sister Xiu Eleven studies these things is really related to her own talent. Of course, a large part of it is also related to Ba Zhao.

For example, this bamboo wine is highly purified and retains the original aroma of the wine. It seems that the aroma, the aroma of bamboo leaves, is the key to improving the quality.

It wasn't obvious when I was in Zhucun in the early days.

Later, she bought low-grade spiritual bamboo to hold these wines, and the effect was doubled.

Even if the purity is higher, it can be regarded as low-grade spiritual wine. At least it can be regarded as inferior spiritual wine.

You must know that if ordinary wine reaches the status of spiritual wine, even if it is inferior spiritual wine, the price will be more than ten times higher.

But Yuan Wense brought out these wines with the intention of promoting them. After all, Venerable Zhang is an appraiser. With his appraisal certificate, this bamboo wine will definitely be sold.

Qin Lijun soon got into a heated fight with Mr. Zhang. Knowing that Mr. Zhang liked wine, he was not lenient at all when giving away bamboo wine, as if it was not valuable, and he gave away ten jars of it.

You must know that a jar weighs ten kilograms. If you calculate the price of spiritual wine, this is really very high.

This bamboo wine was also brewed with Lingzhu in Tonghu Valley Yuan Wense, which is different from Zhucun.

However, Qin Lijun himself has pure earth spiritual roots and cannot feel the joy of purifying fire spiritual roots. He only treats this thing as mortal wine. There is no psychological burden on him when giving it away. It even gave Venerable Zhang some illusions and felt that he did not need to spend money.

The bamboo wine given by Tonghu Valley is enough for him to break through.

Of course, he also gave a very high evaluation to the Tonghu Lake Blue Kun, which fully meets the standard of second-grade spiritual fish meat, and can be regarded as the best among similar fish.

As for the bamboo wine, he found it strange that Sister Xiu Shiyi didn't seem to want to ask him for appraisal.
Chapter completed!