184.1480(1/4)
"This man looks quite capable."
Sitting in the business car, Yang Mi dialed a number while talking:
"Xiaobing, have you got in the car?...Okay, send me a message when you get home, don't run around, you know..."
"Um."
After hearing her call to Shaobing, Xu Xin responded:
"He looks nice...what should we eat?"
He looked at Jay Chou and asked.
Jay Chou shrugged:
"Whatever. I don't have much appetite... I would rather care about the box office results."
"The box office is not that fast. It won't be released until tomorrow."
“It’s a good idea to read the comments.”
"Well……"
Xu Xin was still thinking about where to eat when Yang Mi suddenly said:
"Then why don't you go home? Don't go to the hotel tonight, Jie Lun. I made some syrup for you, can you go back and taste it?"
"oh?"
Xu Xin's eyes suddenly lit up:
"Did you make water?"
"Yes, Uncle Xu taught me this. He said you like to drink this in summer..."
After the girl finished speaking, she looked at the time.
Just after 12 o'clock.
"The movie has started to show now. Let's go back and order some noodles. It's almost 2 o'clock after we finish. Can we read the reviews online then?"
"I can do that...what about you?"
Hearing Xu Xin's question, Jay Chou also nodded:
"Okay, but I want to eat tomato and egg braised noodles made by Mi Mi."
Xu Xin’s mouth twitched:
"That thing has to be endured, why are you so good at summoning people!"
"Oh, just do it if you want to eat it. Look at you...don't you have to boil the water in your syrup?"
After patting her boyfriend angrily, the girl showed a "kind mother" look.
"Don't worry, if you two want to eat, I'll make it for you two. Who makes me the chef~"
Xu Xin wouldn't argue with her.
really……
My girlfriend’s cooking skills have improved by leaps and bounds this year.
Anyway, it is particularly close to his stomach.
So, I took the initiative to move to the back row and leaned against my girlfriend:
"Then can you fry some more chili peppers..."
"Okay~"
Holding her boyfriend's hand with a loving look on her face, she responded:
"I knew you would come back today. I bought the vegetables yesterday. The water is also very clear. Eat more later."
"Wow……"
Before Xu Xin could speak, Jay Chou sighed:
"You two are really scary... Forget it, take me back to the hotel, Alang and the others will go out to eat... I really can't stand you being like this."
"huh huh huh huh……"
Xu Xin was so proud that he lay directly in his girlfriend's arms:
"Come here, feed Mr. Zhou some cakes! You can eat as much as you want!"
Listening to his friend's strange description, Jay Chou shook his head speechlessly.
Yang Mi was directly struck by the point of laughter and let out a goose call:
"Goose goose goose~~~"
It's really scary, these two people.
How can it be so sweet...
Logically speaking, it has been more than a year and the sweet period has long passed.
…
In the kitchen.
Without adding a drop of water, the stewed stewed with six tomatoes and ten eggs over low heat has already released the unique aroma of tomatoes and eggs.
In the other pot is a pot of soup that is more sour and spicy than tomatoes and eggs.
In front of the chopping board, the girl took a kitchen knife and chopped the peppers she bought into pieces, planning to fry them in soy sauce later.
After cutting it, I opened the basin next to it. Inside was a pile of noodles that had just woken up for 20 minutes.
Let alone outsiders, Yang Dalin might go crazy if he was here.
It’s okay if you want to have a late-night snack in the middle of the night, why don’t you ask my daughter to knead the noodles for you freshly?
Are you crazy, surnamed Xu?
But in fact, this was indeed done voluntarily by the girl.
Uncle Xu once said that the best noodles with slurry are wide noodles, which taste the most comfortable.
The thin noodles will be slightly sour at the end of the meal.
Anyway, it takes time to boil the tomato brine and syrup. Her boyfriend has been staying in Shenmu for several months, and he finally came back. Who else does she dote on?
Even though the other party had just returned from northern Shaanxi, this meal of noodles was still enough to express his feelings.
He's saying...she's not tired.
On the contrary, I was quite happy.
My boyfriend and friends all recognize my craftsmanship, which is something I can be proud of no matter where I go.
Even if it's just a simple bowl of noodles.
But don't be in a hurry...I've learned a lot of different dishes from my dad during this period, so just take your time.
So, I skillfully took out the dough and kneaded it.
Until Jay Chou, who was hungry and had his chest pressed against his back, walked in and took a look...
He gave a sincere compliment:
"Mimi, you will be a good wife and mother from now on..."
"Hehe, right?"
Yang Mi smiled happily:
"Where's Xu Xin?"
"He's scrolling through comments... Ha, don't you think it's funny? He was the one who told me just now that comments on the Internet don't come out so quickly, but now I'm scrolling through them faster than anyone else... Hey, do you think he's nervous?"
"I don't know, but I think we will definitely succeed!...I'm going to get started. You tell him to prepare for dinner."
"Okay~"
Soon, a "sizzling" sound came from the kitchen in the middle of the night.
A few minutes later, two bowls of braised noodles with tomatoes and eggs, a large bowl of slurry wide noodles and a plate of fried chili peppers in soy sauce were brought to the dinner table.
Xu Xin was stunned when he walked out of the study...
"Hand-rolled noodles?...You..."
"Hehe~"
The girl showed her small white teeth:
"Would you like to try it? It's dripping noodles~"
"..."
The dialect is not authentic.
To be continued...