"There is a 'treasure' here!"

Listening to Yan Xian's lines, Admiral Li was stunned and suspected that there was something wrong with his ear.

However, Yan Xian was not a dummy, and sat alive across the round table.

Besides, although it is an opposing camp, this king of the dark cuisine world has the kind of open and upright character. He will not possess the drama genius and forcefully praise anyone's stinky feet. No one can let him forcibly violate the concept of food and praise a piece of waste that should have been thrown into the garbage dump.

"Did I really not eat it?" Admiral Li was suspicious.

Then.

He noticed Yan Xian's gaze and locked in one of the seasoning dishes, and it was not the soy sauce dish he had just dipped in the destruction of his appetite.

On that dish was a sticky sauce with a color that was more spicy than spicy.

In fact, by diffuse taste, it is sour and sweet, not the main ingredients that are spicy or numb.

“This sour taste is…”

Admiral Li was about to analyze the ingredients from the taste when he saw Yan Xian opposite the table. He reached out and touched him in his arms. He took out a pair of silver chopsticks from somewhere and picked up the silk-shaped fish shreds on the plate of fish sashimi, one after another, and chopped them to the sauce dish.

In just one or two seconds, most of the fish threads were clamped off.

Admiral Lee's hair stood up when he saw it.

"Stop!" He didn't care about the integrity of the high-ranking officials and the imperial chefs of the palace, so he stood up and wanted to take back the seasoning plate. "This is the dish I ordered!"

Yan Xian was very naughty, or a free and unrestrained rack with no big shots. He protected the sauce tray in his arms and blinked and smiled funnyly: "Didn't you just plan to stop eating it, so why waste it?"

"Who knew that every grain of food on the plate was hard, and it was not easy for a carp to be so fat."

One is protection and the other is grabbing.

Ju went downstairs to the lobby, and the scene and style were in an instant.

The servant was stupid: "..."

Liu Keling's capitalized face: "???"

Yan Xian!

When Liu Keling heard that the distinguished guest named Admiral Li revealed his identity as the second guest, he was a little confused at that moment.

How could she have never heard of this king of dark cuisine?

As the eldest daughter, Fairy Bei explained her funeral on the hospital bed, such as the origin of her biological father, how to manage Ju in the future? Anyway, she knew many secrets, but she kept her mouth shut and never revealed them to Liu Maoxing.

Including one's own family, it has a deep connection with the dark cuisine industry.

Having said that.

Admiral Lee recognized the "Blue Heaven".

Yan Xian should be more clear about where this umami flavor comes from.

But what's even more strange is that this dark king ignored fish sashimi and shredded fish at all.

Could it be that sauce is the essence?

Liu Keling's confusion and confusion were quickly explained.

"Give it to you, to you"

Yan Xian smiled loudly, split half of the fish stockings that had been stirred with the sauce and poured them into Admiral Li's bowl. So the two men who were still ruthless in the previous second quickly took apart and held chopsticks in their hands and swallowed the food.

Well!

Admiral Li had a completely different reaction from when he dipped in soy sauce base before.

The fish shredded one by one is covered with sweet and sour sauce.

"The tip of his tongue is full of fish fry jumping!" The muscles on his entire face were twitching. The moment the fish skein bloomed in his mouth, the impact was amazing, and his feeling of corrupt appetite came back in his instant.

"Sothes, from hawthorn fruit? No wonder it can boost appetite!"

Yan Xian was also chewing and eating.

"Is it sweet, is it a tomato?"

Taste the taste of the fish with your tongue.

If you don’t pay attention, you will slide across the tip of your tongue, drill into your throat, and swim quickly into the depths of your stomach bag.

After chewing the first bite slowly, Yan didn't take the second bite first, and met the old acquaintance opposite the table, and had a look of shock that was hidden.

"If it is tomatoes, hawthorn fruit, and sourness, why is it so consistent with the 'Blue Heaven'?"

After eating, the "blue kingdom" appeared in my mind. In the cold kingdom, there were hawthorn fruit trees and a harvest scene filled with tomatoes.

"The key is that extremely smooth and delicate taste!"

The two looked at each other and were silent for a long time.

"Well, is this carp meat right?" Yan Xian looked up and asked Liu Keling, as if uncertain.

"Yes, it's a carp."

Hearing this, Yan suddenly stood up.

"Take me to the back kitchen. I'm curious about your new chef, the newly recruited chef. I have a lot of doubts about this dish of sauce!"

Admiral Li was unwilling to fall behind and stood up.

"That's right, in terms of flesh quality, where is the 'slip' and 'delicity' of infinite pull-up and strengthening? You must ask for advice clearly!"

then.

One is a big shot in the Guangming Food Industry, representing the imperial cuisine genre of the palace.

One is the king of the dark cuisine world.

The two walked towards the back kitchen almost shoulder to shoulder.

Liu Keling opened her mouth and wanted to say something. Seeing the background of the guest slamming off, she stomped her feet in a hurry, bit her lip and trotted and explained, "That, actually that master..."

...

Ju go downstairs, backyard.

Xia Yan silently poured out the other two sauce dishes, then drank a glass of water, rinsed his mouth, and washed away the salty and fishy smell in his mouth. Then he took a breath and patted his chest, secretly complaining that he would no longer "test the poison" next time.

Turning around, he saw Liu Maoxing looking at him with admiration.

“What a great sauce!”

Liu Maoxing clenched his fists tightly, and was so excited that he was trembling: "This is a taste that is not even in my memory of the tongue, it is very unique!"

"So, after beating egg yolks and white sugar and mixing with tea oil, can you create that ultimate 'slick' and 'fine' taste? It's comparable to the umami realm of the blue heaven. I would like to call this taste, another heaven!"

Before Xia Yan could explain, Liu Maoxing was there himself, his face changed, and the ingredients, techniques and processes were all sorts of, and he completely analyzed Xia Yan's sauce recipe.

Hold the grass!

Xia Yan was just shocked and did not feel any loss of the sauce that was prepared by Liu Maoxing remembered by this.

This is just a "jumping wind", extending out, a small branch and a small episode.

On the contrary, I felt extremely jealous of Liu Maoxing's ability to rely on taste memory and deduce it in his mind. Xia Yan suddenly patted his head and said in a slight manner: "It's even better than the 'God's tongue'. Can I..."

A bold idea!

So Xia Yan asked, "Aang, can you make Mapo tofu?"

In other cuisines, Liu Maoxing, who has just learned the art, will shake his head violently, but 'Mapo Tofu' is a very classic recipe in Sichuan cuisine, and a must-learn project: "I can!"

"That's easier than Mapo tofu, 'Bean paste roasted tofu', do you want to learn it?"

Liu Maoxing's eyes immediately shone.

"Bofu roasted with bean paste? Is this your recipe for sir? If it also has the taste and taste of heaven, I want to learn it!"

Xia Yan said: "Then I will go back first to get the exclusive secret 'douban sauce'."

After saying that, before turning around, the kitchen door was pushed open by someone.

A voice said politely:

"Who is the new master?"

Two people entered the house one in front and the other behind.

Yan Xian, who was walking in front, paused, his mouth widened, and looked at the young boy who turned around to face the door: "It's you!"
Chapter completed!