The exam venue mixed with all kinds of strange smells.

After Han Wu from the "Dongjiang Restaurant", the examiner returned to the review table and sat quietly for a short moment. Then he was in a non-stop rhythm, rushing to the kitchen table of each candidate.

Because Han Wu took the lead, many people have the illusion that it is low in difficulty and I can pass it.

So the examiner was "eliminated and killed" by the next dozen people, which made him very tired.

"In order to serve the dishes first, these people could have done a good job of doing well, and the quality of the dishes also fell to the sewer because of their impetuous thoughts."

The official shook his head, turned to the reviewing table, drank ginger soup and ginger tea, and was still scared when he was finished. He took the pickled ginger slices handed over by the servants in the exam room and put them in his mouth, and felt that the shadows of the bad dishes were fading.

From the scene where the examiner rinsed his mouth more than once, it is actually not difficult to understand the reason why the candidates rushed to serve the food in a crazy manner.

Even if the examiner only eats one bite of some bad dishes.

But the taste will eventually accumulate in the tongue and mouth.

The further you go.

The harder it is to clean up the stagnation with ginger soup, ginger tea and pickled ginger slices.

At that time, what the candidates will have to fight will not only be the examiner's appetite and appetite, but also the accumulated huge "negative force field".

Suddenly, two candidates raised their hands:

“I’m done”

"I……"

It was about two seconds late. Lan Feihong, whose words were stuck at the beginning, was stunned for a moment, then raised his head and directly locked the kitchen counter not far away.

It's him!

Lan Feihong did not expect that the person who crashed was the guy he had been paying attention to before.

Since Han Wu submitted the dishes and won the next qualified place, no second qualified person appeared, so the hot atmosphere in the venue eased slightly during this period. When he heard someone raise his hands to hand over the paper, the candidates were busy with their own work, and did not put down the work at hand and looked at them.

But I don’t know who shouted “Lan Feihong”.

Including the examiner who was sitting leisurely on a chair and holding pickled ginger slices, his face changed drastically.

"Datong Restaurant, Lan Feihong!"

"Your dish is..."

The examiner who had spitted out ginger when he left the review stage and walked straight to Lan Feihong's kitchen counter instead of another kitchen counter that raised his hand two seconds earlier.

Seeing Xia Yan put down his hand, he was looking at him with a playful look on his face...

Lan Feihong, who was given priority care by the examiner, had some reason for his heart twitching suddenly, and suddenly felt the pressure on his shoulders doubled.

Bang!

Lan Feihong put the hot steamed noodles bowl heavily.

The chief examiner and the deputy examiner who surrounded him, the recorder, exclaimed in an agreement.

"Noodles as thin as needles and threads..."

"He dares to make and deliver the 'Dragon Bearded Face' on such an occasion. His craftsmanship in this area is at least master level."

"That's right! This is a special examination room. The pressure is so great that it is hard to imagine. Putting aside how powerful the craftsmanship is, the carefulness and concentration of the candidates are also a harsh test. Those who can survive and complete it smoothly are strong people and ruthless people!"

at the same time.

Not far away, Xia Yan sniffed a trace of sweetness in the air.

He felt quite interesting.

Sure enough, Lan Hongfei's national talent is unparalleled, and he is a sweet and delicate approach, focusing on "taste".

This is different from the heavy taste of Hanwu soup.

It is also different from Liu Maoxing’s noodle Wushuang.

At this time, someone around him pulled his sleeves, and Liu Maoxing's voice came into his ears:

"Sir, do you smell it? There is a strange fragrance in his noodle bowl, as if it is..."

"lotus!"

Liu Maoxing didn't expect his inquiry and got an answer without thinking. He was stunned for a moment, and then his little face turned red with excitement. He hammered his palm and shouted: "That's right, it's the fragrance of lotus!"

After saying that, Liu Maoxing noticed that the air nearby suddenly became silent, and his eyes were looking at him.

The examiner who had just started commenting was obviously interrupted, and he was shocked and suddenly enlightened:

"So that's it. I just said there is a strange thing, such as tasting the taste of elegant snacks, which greatly enhances the 'taste' level of this bowl of noodles!"

The face of the middle-aged examiner climbed into the red tide.

"The thin and soft silk, paired with such an elegant and delicate texture... is quite... the gentle place... the hero's tomb..." The breathing gradually became less stable, and two white hot mist sprayed out of the nostrils.

Witness this scene.

Without the need for the candidate Lan Feihong to explain too much, everyone around him understood his understanding of the test questions of "The Unparalleled National Sage".

The country is beautiful and beautiful, the most beautiful woman...

Such anthropomorphic "taste" that takes a different approach is actually used to highlight the unparalleled national hero!

It's wonderful!

At this moment, I don’t know how many people secretly applaud Lan Feihong’s understanding and performance.

"clang"

The golden gong sounded the second time.

As for this second qualified passer, everyone was not as surprised as the first time, and they took it for granted.

The examiner put down the empty noodle bowl, which was the second bowl of noodles he had eaten clean today.

He smacked his lips with a look of remark, and was reluctant to leave the "gentle" in his mouth and gradually left him.

"It's time to review the next one."

The examiner, who was solemnly reminded by Lan Feihong, was stunned for a moment, then shook his head, and ordered the errand runners who followed him, asking them to take the pickled ginger slices, intending to completely clear the taste, reset the taste buds, and then go to the next candidate's place. This way, it will appear fair and fair, and will not be affected by the dishes of the previous candidate.

However, the examiner had just moved and took a few steps closer to Xia Yan's kitchen counter.

Um?

A sour and sour taste came to my face.

After just finished eating a large bowl of "The Beautiful Dragon Beard Noodle". His mentality and emotions were approaching the sage moment, the examiner suddenly realized that a door was trembling and shaking in a "bang"!

That is the depths of the soul...

The door to appetite!

"Guru~" The middle-aged examiner swallowed violently, and did not care whether the ginger slices were handed over or not, whether he had "rinsed his mouth". His fingers were trembling and pointed at the pasta that had been put on the kitchen counter.

"This is……"

"Underground, sour, spicy and refreshing noodles."

Examiner: “…”

Liu Maoxing, Lan Feihong: "(07°°`"!!"

"cough!"

The examiner was stunned and simply picked up the whole noodle bowl, took the chopsticks, and picked up a thin piece of "dough piece" with a soft texture from a piece of red soup.

Not ramen.

Not "Dragon Beard Face".

The surface is as wide as chopsticks, and the edges are not as smooth as when cut with one size fits. Instead, it is slightly curled due to soaking.

But it’s just such “unusual” noodle pieces and noodles.

When the examiner uses chopsticks to "pull" and "pull" out of the noodle soup with a whole piece.

Lan Feihong's tight pupils reflected in the air and shaking white shadows on the chopsticks.

A piece of white.

It's like a white and delicate body.

"Well"

As for the examiner who ate this piece of white, he cut off the chopsticks directly. However, his sharply expanded eyes reflected a beautiful mountain and river, and that was China!

"I'm looking down!"
Chapter completed!