"Come and treat you to dinner!" An Hongdou said with a smile, then turned around and headed towards the airport where he took a taxi. Chen Nian followed behind with his schoolbag on his back.

"Why did you suddenly remember to treat me to dinner in the middle of the night?" Chen Nian asked curiously after An Hongdou.

"Because I'm hungry and I can't find anyone to go out for dinner in the middle of the night. I asked Miaomiao Wu where she had to shoot videos at night, so I can only find you?"

"But I've already eaten it in the evening." Chen Nian said again.

"Just eat midnight snacks. Didn't you finish it at around 6 o'clock in the evening? You just go to have some midnight snacks to keep your stomach full."

After hearing this, Chen Nian had to do what the other party said. Then they got into a taxi, An Hongdou issued a place name, and the driver stepped on the accelerator and headed towards the destination.

"Master, can you turn the radio channel to 103.2?" An Hongdou suddenly said.

When the driver heard this, he said on the spot: "Do you want to listen to music? No problem!"

Then the broadcast was adjusted to the music channel.

"Many people are busy all their lives. Every day, they pass by many passers-by on the way to work, on the subway, and on the bus to eat. However, among the 1.4 billion people in China, in addition to their own families, there will always be a very special person. They will go from strangers to acquaintance to each other, and finally walk together, one room, two people eat three times, and all day long, they are confined to the kitchen but give the love of the whole world to each other.

Next, we will play a song from singer An Hongdou - "Scallion Oil Noodle"

"A touch of setting sun is cool

Fame and good fortune ends

The makeup and the colorful dress have not been changed

Eight treasures and hundreds of styles in the banquet of the elegant hall

Not as fragrant as a bowl of noodles

I don't know how much scallion oil

I don't know how many white flour

Ignore the makeup and paint red lips

But I saw only one pair of bowls and chopsticks

…”

The singing is spoken in a casual manner, and looking at the streets on both sides of the car windows in this late night taxi is particularly appropriate.

The two of them hummed secretly in their hearts, and no one spoke for a while, including the taxi driver.

The atmosphere became softer for a moment. At this time, whether it was An Hongdou or Chen Nian, they didn't think of anything else in their minds. All they thought of was the story behind this song.

Three minutes later, the song was finished and the sound of advertisements came from the radio.

"This song is pretty good." The taxi driver suddenly said, "But I haven't heard it before, is it new?"

"Well, a new song just released this year." Chen Nian nodded, but he did not tell the driver that the original owner of the song was in the car.

"It's OK. I can't appreciate many new songs now, and they are very noisy. This kind of quietness is very good. But the host just said that this song is called scallion oil noodles?"

"Yes, it's noodles mixed with scallion oil." Chen Nian replied again.

"The noodles with scallion oil should be from the south, but I have to say that noodle is as delicious as the red oil noodles in Sichuan. There is also the red oil hand-paper. I can eat 4 liang every time, and finally I have to drink the soup." The driver said enthusiastically.

"Yes, our Sichuan noodles are delicious." Chen Nian also echoed.

"There is also Yibin noodles. My favorite thing is chicken offal. Every time I go to eat, I have to have a dry mix, a red oil soup noodles. It's satisfying to eat it together."

Seeing the driver talking nonstop in front of him, Chen Nian didn't feel annoyed but felt very friendly. Of course, this was not because he was from Sichuan, so he thought so. It was just out of respect for food and respect for the driver. No matter which city he was in, the taxi driver always looked proud and proud when talking about the various delicacies in his hometown.

That feeling will make people feel very simple.

The taxi arrived soon after, and Chen Nian paid the money to get off the bus and took a look!

“BBQ?”

"Yes, I should eat something warm tonight."

"Let's go, I'll treat you today."

Then he took Chen Nian to the store.

An Hongdou originally wanted to book a private room, but the waiter told her that the private room was gone, so they had to sit in the hall.

However, the lights here are not too bright. The misty light shines on the table. Although the privacy is not as private as the private room, it will not be disturbed.

However, since they happened to be sitting in a corner, no one could see An Hongdou's current appearance.

Speaking of which, An Hongdou is now more likely to be discovered than before. In the past, he only listened to music and didn’t know what the main owner looked like. However, with the broadcast of the video of Wensi Tofu, many people have recognized An Hongdou.

Moreover, many people kept browsing their wives in the video, some of which were about An Hongdou, and some of which were about Chen Nian.

After sitting down and ordering the dishes, they started to wait. The barbecue was served very quickly. After all, most of them were ready-made. It was impossible for the customer to start cutting the meat behind the kitchen and then marinate it.

Soon after the waiter brought the meat up, he planned to take the initiative to help the customers go to barbecue. Many barbecue restaurants will have such services, of course, the premise is that they can be busy.

"I'll bake it." Chen Nian said politely to the waiter.

This barbecue restaurant is relatively high-end, so when customers ask for baking themselves, they will not say that they are afraid that you will not bake well. Although this is considered responsible for the customers, many people with glass hearts will think that they look down on them.

Finally, Chen Nian took the clip from the waiter and began to place the meat in the plate on the baking tray.

Then the thrilling sound began to remember, and wisps of blue smoke kept coming out, accompanied by the evaporated water vapor in the flesh.

The beef is roasted first, which is very easy to cook.

"How mature should it be?" Chen Nian asked.

The main reason is that the beef is relatively fresh, so he asked this question: If the quality of the beef is not good and he still learns to be as bad as Western food, he will probably have bugs in his stomach after eating it.

"Ten hundred percent, eleven percent," An Hongdou said quickly, "I am old now and can't eat the raw ones anymore. I'm afraid I will have diarrhea after I eat them."

Looking at An Hongdou's lingering fear, it was obvious that she had experienced these things.

"Hahaha, I didn't expect you to watch it when eating."

Chen Nian was skillful in his technique and soon roasted the meat to a point where it was vaguely burnt on the surface, but it was very tender inside. After taking the scissors on the side, he cut it into small pieces evenly, then took out the seasoning from the small jar on the table and evenly sprinkled some and stirred it, then pulled them aside.

"Okay, it's ready to eat."

Then they each picked up a piece of lettuce, dipped the meat in wet sauce, dipped it in another piece of meat in dry sauce, and finally put a slice of garlic cloves and a chili ring into the pack of lettuce before rolling it up.

"You have to eat it with barbecue in one bite to satisfy yourself." Chen Nian opened his mouth and ate the wrapped lettuce roll meat in one bite. He said satisfiedly.

"That's right, if you eat meat or garlic, the fragrance is half less!" An Hongdou also ate the rolled meat in one bite by imitating the aged look and said happily.

There is nothing happier than eating barbecue in the middle of the night.

"By the way, how did you go to the competition this time?" An Hongdou asked just as he finished eating the beef and continued roasting the lamb.

"It's not bad. I got the first place and gave some bonuses. Now I can pay back a portion of the debt I owe." Chen Nian said. Although he might not care a little too much about obedient words, Chen Nian himself knew that he was pretending to behave.

An Hongdou couldn't help laughing at Chen Nian like this.

"What a sage. Are you doing fresh fish and sheep that you practiced every night some time ago?"

"Yes, but after arriving in Yangzhou, I temporarily changed some ingredients, replaced the fish with local Huaibaifish, and added pony vegetables to it. Finally, the taste was surprisingly appropriate when it came out." Chen Nian said excitedly.

However, he remembered the two people who won the second and third place: "But I participated in the youth competition. There are several players who are very strong, and in my opinion, they have not yet played their full strength."

"When it was the turn of those chefs to compete, wouldn't the battle be even more intense?" An Hongdou seemed a little surprised, because it was the first time she had seen Chen Nian say such words in cooking.

In her impression, Aged Nian basically tastes delicious whatever she cooks, and even the rice she cooks is often compared with star-rated hotels.

But this time Chen Nian came back from Yangzhou and actually took the initiative to say that several people were very strong.

"Of course, the apprentices of the masters who competed with me this time. Some of them came here to participate in the competition. Some of them may be for the purpose of getting a ranking, but the first few were probably for training, experience, especially the second and third places. I also talked to them. I guess if they took out their best food, it is still unknown who will win and lose."

"Then you have to work harder next. You were originally a little older than them. Although I am not from your industry, I know that many people have been exposed to these things since childhood. However, it is not difficult to surpass them with your talent. After all, you are a top student." An Hongdou comforted Chen Nian slowly, afraid that Chen Nian would be hit.

Although Chen Nian won the first place in the competition this time, Chen Nian herself said that it was because some players did not show their true strength, because the first place they won may be a little wet in this situation, and Chen Nian is a very strong person, so she felt that it was necessary to enlighten the other party.

In fact, Chen Nian thought so in his heart. Although he won the game on the surface, everyone's level is still of level, especially Chen Nian found that he did have many shortcomings.

But he is not the kind of person who likes to be pretentious. Since he has an opponent, he will be over.

Anyway, now that I know my own shortcomings and see others' strengths, I must work harder to study dishes in the future.

Every time I think of these old people, my heart is full of energy.

"Boss, add another plate of meat." After a burst of energy, Chen Nian felt much hungry again.

Only by eating enough can you have the strength to work hard!

After eating a lot of meat like this, Anhongdou has been unable to dry it for a long time, and Chen Nian is still very fond of it.

"What other staple food do you want to eat in the end?" An Hongdou asked while touching her stomach.

"I can do it, do you have anything to eat?" Chen Nian threw the question back, mainly because he felt a little embarrassed after eating so much.

An Hongdou doesn’t mind eating too much aged ones. As long as men are not very fat, eating more is nothing. Moreover, eating more means consuming more, which proves that they have a strong strength, so that they can feel safe.

An Hongdou has always been very opinionated about what to eat: "If you have a staple food, I want to eat fried instant noodles..."

"Fried instant noodles?" Chen Nian scanned the code on his mobile phone, but after searching around, he found that there was no fried instant noodles, only cooked ones.

Soon An Hongdou also discovered this problem, but sometimes when people say they want to eat something, they can no longer eat anything else: "Or what if we go out and look for it?"

But Chen Nian stared at the baking tray in the center of the table and thought about it...
To be continued...