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Chapter Fourteen The Kitchen

Bypassing the rockery by the pond, the crowd moved forward along the stone road, and finally came to an locked courtyard door.

The entire East Court is divided into two pieces. Except for the garden, the rest is the cafeteria and the kitchen.

There is a red and white two lanterns hanging outside the yard; the white lantern on the left has already extinguished, leaving only the red lanterns lit up, which looks particularly prominent in the dark night.

Li Taiyuan stared at the red lantern, and his expression was a little stunned.

He rubbed his eyebrows, and suddenly a picture flashed in his mind: under the weird mulberry tree of the East Court, there was a bloody body hanging upside down. The clothes on the body looked very familiar, exactly ————

But when Li Taiyuan opened his eyes and looked around, Chen Bin was concentrating on finding a set of unlocking tools from the bag, ready to open the copper lock on the door.

... What are you just seen? Is it an illusion?

Li Taiyuan was thinking. On the other side, he only heard a crispy metal impact. The bronze lock was opened by Chen Bin without the power.

"Let's go." Chen Bin accepted things and looked at Li Taiyuan.

He found a lot of cold sweat on his forehead, and his face was a little wrong. Thinking of his disease that he would have at any time, Chen Bin quickly asked his condition.

"It's okay ... I'm okay now." Li Taiyuan breathed a sigh of relief and adjusted the state again.

Seeing that he did not have much problem, everyone pushed the door into the courtyard.

Before leaving, Li Taiyuan looked back again.

Through the fog, the lantern exudes the scarlet fire light, looking at it from a distance, like a eyes, staring at the crowd quietly.

The outermost empty room is the cafeteria where people dine, because I just came here for meals at night, Chen Bin and others were familiar with this place.

There are more than a hundred people in Baifu. There are more than 20 tables in the cafeteria. There are rows of cabinets standing on the corner of the corner.

With four huge wooden buckets, people are usually served with vegetables here.

There is a well in the yard connected to the cafeteria, and there is a vegetable garden next to it.

There are some chickens and ducks in the yard. Most of the water and ingredients for cooking in the house come from this.

There is a stack of firewood on the corner of the corner; a few smoked ham hanging on the mules, and some mushrooms and marinated salty goods on the wooden frame.

The door of the former kitchen was not locked, and everyone checked it after entering. Because of the large pot of rice, there were several iron pots in the kitchen in the center of the kitchen, and a casserole and various seasonings were placed on the stove near the corner.

Go, there is nothing abnormal.

Everyone thought that the kitchen of the Bai family was already very particular, but until they passed through the front courtyard and pushed away another closed door, they found that the real back kitchen had a hole.

The area of ​​the kitchen is twice as large as the chef, and there is an independent ice cellar.

There are countless fresh vegetables and meats in the ice cellar, and there are many of them that are usually difficult to see.

The kitchen is indeed a safe place. Since everyone enters the hospital, there has been no strange thing, and Li Taiyuan has not felt a sense of spirit.

Chen Bin talked with the other three companions in the house. After confirming that they were okay, everyone separated in the back kitchen for searching.

Although it cannot be raw and eat meat, fortunately there are many fresh fruits and vegetables and steamed buns in the kitchen.

Li Taiyuan picked up a tomato from the basket, wiped it with his sleeves, and stabbed it.

On the other side, Wei Yi found that there were two and a half high tanks on the wall of the ice cellar. These two cylinders were wooden boards and huge stones were pressed on it.

Li Yonghao closer to smell, and the tank exudes a strong scent of scent, as if a invisible hand hooks his stomach, making him saliva.

"God, what is this? What a fragrant."

Li Yonghao rubbed the cooing belly. Because of the warning of Li Taiyuan, several of them dared to eat some vegetarian dishes during dinner, and those meat touched them.

For the sake of insurance, after returning to the room, Chen Bin asked them to spit out all the food.

Nowadays, everyone's belly is empty. Under the seductive fragrance stimulus, Li Yonghao couldn't help but unveil the lid.

The tank is full of thick soup. At this moment, a layer of foam floats on the surface of the soup, and it has been slightly solidified in a low temperature environment.

"It seems that the chef is ready, the broth used tomorrow for cooking."

As a senior foodie, Wei Yi Xi came over and sighed: "This soup has boiled a lot of time at a glance.

You know, the cooking process has attached great importance to soup production technology since ancient times. Especially before MSG did not invented, the deliciousness of the dishes mainly came from fresh soup.

Even in today's MSG, the important position of fresh soup has never been fundamentally shaken. Especially when making those precious mountains and seafood, it still needs to use high -grade fresh soup to taste and tonic.

Soup generally refers to soup made of chicken, duck, ham and seafood, mountain bacteria and other raw materials.

It is the essential thing for chefs to cook deliciousness. It is probably where water can be used. If the broth is replaced, this dish will be much more delicious. For example

Use the broth to quote the umami flavor and call it "hanging".

After listening to the other party, Li Taiyuan suddenly realized: "No wonder, I said how to make a plate of simple stir -fried vegetables so delicious. It turned out that the secret broth was added."

"Still you have a blessing, we can't eat a few of us." Li Yonghao envious.

"hehe."

Thinking of those carrion that he spit out, Li Taiyuan's smiling meat raised the corner of his mouth.

He turned to the kitchen and took the colander and wanted to see what the soup was.

Compared with the three of them, Chen Bin's attitude is a lot rigorous. Since entering the kitchen, he has no intention of pasting it, but instead carefully check the place where he goes.

After confirming that there was no danger, Chen Bin restored the items and locked the doors and windows to avoid being discovered by people tomorrow.

In the ice cellar, Li Taiyuan held a colander and salvaged in the tank.

As Wei Yi Xi said, this tank was cooked by the high heat for a long time, and even the bone scum inside melted it.

Except for some ingredients for fishy seasoning, he didn't have anything strange.

"Unfortunately, the damn rules are forbidden, otherwise I really want to taste it. It must be used to cook noodles." Li Yonghao sighed again and again.

"If you are not afraid of death, you can try it. Maybe this rule is wrong." Li Taiyuan took both the two tanks. After confirming that there was no abnormality, he covered the lid back.

Chen Bin just walked into the ice cellar. After hearing Li Yonghao's words, he handed him a steamed bun collected from the steamer to comfort him to deal with a few bites.

After getting down the mountain, please ask everyone to eat a good meal.

"Brother Bin, this is what you said. You can't eat a word." Without Yi Yi Xi took the steamed bun and laughed towards the other party.

"Tick" "Tick"

At this moment, an extremely subtle voice drilled into the ears of everyone.

"Well, where it seems to be leaking water."

It was a bit strange to not remember Xi. Affected by her, the other three also looked around to find the source of the sound.

"Will it be that we drove the door and causing heat to enter the house and fascinated those ice? Or go out."

Although the ice cellar is very cool, it is inevitable that it feels a little cold after a long time.

Li Yonghao bit a big bun and found that it was unexpectedly soft and delicious, and it was different from what he had eaten on weekdays.

Hungry, he wiped out the steamed buns in three or two, and planned to go outside to get another one.

But at this moment, a drop of water was impartial and fell on his face.

Li Yonghao touched it, but found that it was not a water, but a drop of red blood.

He was so screened, and he raised his head mechanized to look at the roof.

The next second, another drop of blood dripped on his forehead.

Li Yonghao's pupils expanded rapidly, and his eyes were completely covered with fear and fear.

"Click-"

Under the gaze of Li Taiyuan and Weixi, Li Yonghao, who was just good just now, suddenly froze.

There was a crispy bone broken bone broken, and then his head folded backwards, leaving only part of the flesh connected to the neck, and the pupa was behind.

Li Yonghao's face was completely covered by Yin Hong's blood. He widened his eyes, and his face remained unbelievable.

He didn't even have a word to say a word, so he died.

Li Yonghao's body fell to the ground weakly. The blood of the big beach gradually spread to Li Taiyuan's feet along the ground.

At the same time, Li Taiyuan discovered that Zhang Da's mouth seemed to contain half -blooded things. He stepped forward and found that Li Yonghao was not eating buns at all, but a piece of raw meat.

"What happened?"

At this moment, a figure appears at the door of the ice cellar.

Chen Bin was panting and looked at Li Yonghao's body, his face was full of shock.

When he saw this, he trembled and turned his head to look around.

She was empty beside her, and the "Chen Bin" who had just said and laughed with herself had long disappeared.
Chapter completed!
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