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【Chapter 180】Cooking showdown

Li Xiaochen said: "Because I noticed that the voice you shouted before contained magic, and it seemed to be able to slightly awaken my memory of my previous life. That's why I noticed that you seemed to be deliberately trying to stimulate me."

Qin Yufei nodded and smiled: "I did use the Lin family's secret technique that can awaken a small part of your past life memories. But this can only work when the person's spirit is stimulated. And it cannot be used too much on people.

Otherwise you will become a mental patient. I didn’t mean to lie to you."

Li Xiaochen waved his hand and said with a smile: "It's okay. Fortunately you did this. Otherwise, with my painting skills, I would definitely lose."

Qin Yufei said: "The next show is about to start. I heard your conversation, it seems that you are competing in cooking? Are you sure?"

Li Xiaochen shook his head and said: "I don't know either. But the difficulty of this game is more difficult than the previous two, and the test of school cultivation is also very wide. But I will never lose to Hattori Tenzo. You have a good rest.

.Next, I will seek justice for you. I want everyone to know that whoever dares to hurt you will pay a heavy price for it!"

With that said, Li Xiaochen strode towards the main hall of Xianman Building. At the beginning, he did have resentment towards Hattori Tenzo. But after the painting competition, his anger had dissipated. But as a husband

, he must protect his wife. If Hattori Tenzo is not given a taste of his power, more Hattori Tenzo will hurt Qin Yufei in the future.

After everything was ready, Hattori Tenzo said to Li Xiaochen: "Within half an hour, we will each cook two dishes. Let everyone present taste them and judge. Whoever gets more support will win this round.

Win."

Li Xiaochen looked at the kitchen utensils on the cooking table and the ingredients that were brought and placed in the Xianman Building, and said: "It's fair. Let's start right away."

After Mayor Jiang counted the time, the two of them immediately immersed themselves in the ingredients laid out on the floor and selected the parts they needed. Hattori Tenzo first selected ingredients such as fine uncooked rice, vegetable seaweed, sea crabs and shrimps. Look.

It seems that he wants to make Japan's most popular sushi. However, there are many types of sushi and there are many ways to make it. It is still unclear which one he wants to make.

On Li Xiaochen's side, he selected a lot of good Jinhua pork ribs and some seasonings, and started to process them. Qin Yichuan saw that the ingredients he chose were mainly pork belly, and he couldn't help but frowned: "Is this kid going to do this?

Dishes like braised pork or twice-cooked pork?”

As a housewife who occasionally cooks, Lin Yifei knows a little more than Qin Yichuan and has more say. Seeing Li Xiaochen's unfamiliar posture, she couldn't help but say: "He doesn't cook often and his techniques are stiff."

.If you are making twice-cooked pork, you can barely cook it in about half an hour. But if you are making braised pork, usually it is not enough time.”

Qin Yufei, who was worried about the competition ahead, quickly got out of bed and quietly came behind her parents to watch the battle. When she saw Li Xiaochen preparing a casserole, she expected that he would definitely make dishes such as braised pork. But this

Growing vegetables requires a lot of time in stewing. Only after stewing for a long time can the meat taste better. This will test his cultivation.

Sure enough, after the preliminary processing was completed, Li Xiaochen put the marinated meat into the pot to stew. Usually if you want to get the most wonderful flavor, it is best to stew it for three hours. But time is tight, Li Xiaochen first

Use the powerful Vajra hand to slap on the meat to cause internal changes.

When this palm is slapped, it is actually very important to be careful. If the force is too strong, the meat will break into mud and splash everywhere. If the force is too small, the expected effect will not be achieved.

After thoroughly processing the meat, Li Xiaochen put it into a casserole and stewed it. Then he placed the casserole on the improvised stove. But he did not use the gas stove to light the fire. In order to speed up the stew, he

He claps a palm in the air and uses his own true energy as fuel to bring out the fire attribute of the Vajra Hand to create the Demon-Burning True Fire.

"It's really wonderful!" Qin Yufei couldn't help but praise: "The powerful Vajrapani is extremely strong and yang. The real fire it generates is different from ordinary flames. Stewing this pot of meat in a short time is not

It’s so difficult. It’s a shame he came up with this solution.”

While Li Xiaochen was concentrating on stewing the meat with his true essence, Hattori Tenzo also picked up the pot and put in the chicken bones, burdock, fresh mushrooms, tuna, carrots and celery that had been selected and processed later.

Using a similar method to Li Xiaochen, he started to use his own essence as fuel to make a fire to make chicken soup.

Qin Yufei looked at his materials and knew that another dish made by Hattori Tenzo was conger eel and chicken bone soup. This Japanese dish is a very common dish and is not difficult to make. But if it is done well, it can

It reflects a person's superb cooking skills.

While the chicken soup was simmering, Hattori Tenzo freed up his other hand, picked up the cutting knife, and skillfully cut the previously wrapped sushi into equal sizes. His knife skills were lightning fast and precise, which was really pleasing to the eye.

Japanese culture has a very important characteristic. Japanese people strive for excellence and sublimate the skills they are good at into the realm of "art".

For example, in the tea ceremony, the Japanese pursue perfection in every detail. Just by looking at the tea sets they make and produce, you can get a glimpse of them. Their tea sets are not just used for making tea and drinking tea, but also as a kind of carving.

The artworks are for people to appreciate and collect.

When it comes to cooking, they also pursue the ultimate and perfection. In Japan, many chefs are passed down from generation to generation. The superb cooking skills are passed down from generation to generation. Children and grandchildren will pass down the basis of the original recipes passed down by their ancestors according to the generation they live in.

On the other hand, we try to innovate according to the taste of the public.

If you have personally watched Japanese people from well-established cooking families make dishes, you will admire them. From the initial processing of ingredients, the preparation of sauces, to the pursuit of cooking heat and appearance, they are meticulous and meticulous.

It's possible to do it perfectly. They truly treat cooking as an art.

Looking back at ourselves, what attitude do we adopt towards life and work? This is the difference between having faith and having no faith.

The most amazing thing is their inheritance spirit. The Japanese have this awareness to preserve the treasures that their ancestors have managed to pass down to the present and pass them on from generation to generation. This is a cool idea. For five thousand years,

China has also done this in the past. It passed on the knowledge, experience and culture of the ancients to its descendants. Zhang Hengqu, a great scholar in the Northern Song Dynasty, once said a famous saying, "In order to carry forward the unique knowledge to the saints and create peace for all generations."

It’s just that in modern times, this kind of inherited consciousness and spirit has been diluted a lot with the frequent exchanges around the world and the impact of foreign cultures. These should be things we are proud of, but instead they make people who have studied Chinese culture

The Yamato nation has inherited it. They have done better than us in preserving their historical civilization.

The above is well reflected in Hattori Tenzo. The seafood sushi he makes has indeed reached the extreme in terms of color, aroma and taste. Just one look at it makes you want to eat it, and you can't help but

Want to eat them all.

Time passed by one minute and one second. In the blink of an eye, Hattori Tenzo was close to finishing his two dishes. He raised his head and looked at Li Xiaochen opposite. This guy was still stewing meat with the powerful Vajra hand, and he didn't even finish one dish.

Not even finished. There was less than ten minutes left. He was definitely going to lose now.

But just to be on the safe side, Hattori Tenzo secretly clasped his index and middle fingers with his thumb, gathered all his strength, and flicked the casserole that Li Xiaochen had been stewing.

With the experience of Qin Yufei being attacked by a sneak attack not long ago, Li Xiaochen had secretly paid attention to it this time. As expected, Hattori Tenzo plotted against him again in order to win. So Li Xiaochen waved his hand at the flying An Jin and immediately

It dispersed an invisible force.

Unexpectedly, Li Xiaochen's casserole clattered, but it still failed to escape Hattori Tenzo's hidden force, and broke into pieces on the spot. Basically, the stewed meat fell out of the pot and fell to the ground. Li Xiaochen

He quickly picked up a big plate, a flying fairy grasped the moon, and picked up the pork belly that was about to fall to the ground.

At this time, Hattori Tenzo jumped over from his own table and slapped Li Xiaochen's arm holding the pork belly. Li Xiaochen retracted his hand to protect his fruit, and at the same time used his other hand to

Hattori Tenzo slapped away the stew pot. This shock made the other party immediately jump back to the table and move the pot away so as not to miss the mark.

"Humph, there are only a few minutes left. Let's see what you do!" Hattori Tenzou carefully continued to heat the pot with his true energy, feeling that he had a chance to win.

Li Xiaochen placed the pork belly under the stove so that Hattori Tenzo could not see it, and then used the sauce he made to season the meat. This dish was basically completed. However, it was stipulated that each person should make two dishes.

.What should I do if there is one more thing?

While Hattori Tenzo was secretly proud, Li Xiaochen unhurriedly took out a rice cooker from under the stove. He opened it and found freshly cooked white rice inside.

"When did he take the polished rice and cook it?" Qin Yichuan looked at the big pot of white rice in surprise, "This kid can secretly seduce Chen Cang from under my nose, and his cultivation is getting better and better."

Lin Yifei said: "It seems that he is planning to make fried rice. There is not much time, so we have to hurry up."

Li Xiaochen immediately cut the selected carrots and Jinhua ham into cubes using the precise sword technique of Yu Jian Zhu Xian Jue. Then he mixed the eggs and rice with pure cultivation, put them into the pot and stir-fried. This dish was also made by

His powerful Vajra hand excites real fire and heats it. This also makes it easier to control the temperature of the fire.

When the rice is almost fried, add all the main ingredients and auxiliary ingredients and stir-fry together.

"It's time! The competition is over." Just as Li Xiaochen was loading the second dish on the plate, Mayor Jiang, who had been staring at his watch, suddenly said.

Li Xiaochen, who just caught up with the last moment, let out a sigh of relief. At this time, Mayor Jiang looked around at everyone and said: "First let me check the delicious food made by the two of you. Then Miss Izumo and Mr. and Mrs. Qin Yichuan will taste it."
Chapter completed!
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